A gluten-free diet in people with schizophrenia and anti-tissue transglutaminase or anti-gliadin antibodies.
Jackson J, Eaton W, Cascella N, Fasano A, Warfel D, Feldman S, Richardson C, Vyas G, Linthicum J, Santora D, Warren KR, Carpenter WT Jr, Kelly DL.
Jackson J, et al. Among authors: linthicum j.
Schizophr Res. 2012 Sep;140(1-3):262-3. doi: 10.1016/j.schres.2012.06.011. Epub 2012 Jul 7.
Schizophr Res. 2012.
PMID: 22771303
Free PMC article.
No abstract available.