Brown rice and its component, γ-oryzanol, attenuate the preference for high-fat diet by decreasing hypothalamic endoplasmic reticulum stress in mice.
Kozuka C, Yabiku K, Sunagawa S, Ueda R, Taira S, Ohshiro H, Ikema T, Yamakawa K, Higa M, Tanaka H, Takayama C, Matsushita M, Oyadomari S, Shimabukuro M, Masuzaki H.
Kozuka C, et al. Among authors: shimabukuro m.
Diabetes. 2012 Dec;61(12):3084-93. doi: 10.2337/db11-1767. Epub 2012 Jul 23.
Diabetes. 2012.
PMID: 22826028
Free PMC article.