Fernandez X - Search Results

1

The effects of stunning methods on product qualities in force-fed ducks and geese. 2. Fatty liver quality.

Fernandez X, Lahirigoyen E, Bouillier-Oudot M, Vitezica Z, Auvergne A. Fernandez X, et al. Animal. 2010 Jan;4(1):139-46. doi: 10.1017/S1751731109990863. Animal. 2010. PMID: 22443628 Free article.

2

The effects of stunning methods on product qualities in force-fed ducks and geese. 1. Carcass downgrading and meat quality.

Fernandez X, Lahirigoyen E, Auvergne A, Molette C, Bouillier-Oudot M. Fernandez X, et al. Animal. 2010 Jan;4(1):128-38. doi: 10.1017/S1751731109990851. Animal. 2010. PMID: 22443627 Free article.

3

Modeling the relationships between quality and biochemical composition of fatty liver in mule ducks.

Theron L, Cullere M, Bouillier-Oudot M, Manse H, Dalle Zotte A, Molette C, Fernandez X, Vitezica ZG. Theron L, et al. Among authors: fernandez x. J Anim Sci. 2012 Sep;90(9):3312-7. doi: 10.2527/jas.2011-4945. Epub 2012 May 14. J Anim Sci. 2012. PMID: 22585814

4

Genetic parameters of product quality and hepatic metabolism in fattened mule ducks.

Marie-Etancelin C, Basso B, Davail S, Gontier K, Fernandez X, Vitezica ZG, Bastianelli D, Baéza E, Bernadet MD, Guy G, Brun JM, Legarra A. Marie-Etancelin C, et al. Among authors: fernandez x. J Anim Sci. 2011 Mar;89(3):669-79. doi: 10.2527/jas.2010-3091. Epub 2010 Nov 12. J Anim Sci. 2011. PMID: 21075969

5

The fusion of lipid droplets is involved in fat loss during cooking of duck "foie gras".

Théron L, Astruc T, Bouillier-Oudot M, Molette C, Vénien A, Peyrin F, Vitezica ZG, Fernandez X. Théron L, et al. Among authors: fernandez x. Meat Sci. 2011 Dec;89(4):377-83. doi: 10.1016/j.meatsci.2011.04.018. Epub 2011 May 12. Meat Sci. 2011. PMID: 21621925

6

Duration of transport and holding in lairage at constant postprandial delay to slaughter--effects on fatty liver and breast muscle quality in mule ducks.

Fernandez X, Bouillier-Oudot M, Molette C, Bernadet MD, Manse H. Fernandez X, et al. Poult Sci. 2011 Oct;90(10):2360-9. doi: 10.3382/ps.2011-01483. Poult Sci. 2011. PMID: 21934021 Free article.

7

Comparison of nonlinear and spline regression models for describing mule duck growth curves.

Vitezica ZG, Marie-Etancelin C, Bernadet MD, Fernandez X, Robert-Granie C. Vitezica ZG, et al. Among authors: fernandez x. Poult Sci. 2010 Aug;89(8):1778-84. doi: 10.3382/ps.2009-00581. Poult Sci. 2010. PMID: 20634537 Free article.

8

Selecting the quality of mule duck fatty liver based on near-infrared spectroscopy.

Marie-Etancelin C, Vitezica ZG, Bonnal L, Fernandez X, Bastianelli D. Marie-Etancelin C, et al. Among authors: fernandez x. Genet Sel Evol. 2014 Jun 10;46(1):38. doi: 10.1186/1297-9686-46-38. Genet Sel Evol. 2014. PMID: 24917150 Free PMC article.

9

A kinetic study of the natural induction of liver steatosis in Greylag Landaise geese: the role of hyperphagia.

Fernandez X, Guy G, Laverze JB, Bonnefont C, Knudsen C, Fortun-Lamothe L. Fernandez X, et al. Animal. 2016 Aug;10(8):1288-95. doi: 10.1017/S1751731116000161. Epub 2016 Feb 26. Animal. 2016. PMID: 26915402 Free article.

10

Biochemical and biomechanical properties of tendons in two commercial types of chickens.

Moussa M, Babilé R, Fernandez X, Rémignon H. Moussa M, et al. Among authors: fernandez x. Animal. 2007 Aug;1(7):983-8. doi: 10.1017/S1751731107000183. Animal. 2007. PMID: 22444800 Free article.

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My Custom Filters

Publication date

Text availability

Article attribute

Article type

Article Language

Species

Sex

Age

Other

251 results

Search Page

Filters