Variation of polyphenols and betaines in aerial parts of young, field-grown Amaranthus genotypes.
Steffensen SK, Pedersen HA, Labouriau R, Mortensen AG, Laursen B, de Troiani RM, Noellemeyer EJ, Janovska D, Stavelikova H, Taberner A, Christophersen C, Fomsgaard IS.
Steffensen SK, et al.
J Agric Food Chem. 2011 Nov 23;59(22):12073-82. doi: 10.1021/jf202969e. Epub 2011 Nov 2.
J Agric Food Chem. 2011.
PMID: 22007946