Appleby PN - Search Results

1

Development and evaluation of the Oxford WebQ, a low-cost, web-based method for assessment of previous 24 h dietary intakes in large-scale prospective studies.

Liu B, Young H, Crowe FL, Benson VS, Spencer EA, Key TJ, Appleby PN, Beral V. Liu B, et al. Among authors: appleby pn. Public Health Nutr. 2011 Nov;14(11):1998-2005. doi: 10.1017/S1368980011000942. Epub 2011 Jun 1. Public Health Nutr. 2011. PMID: 21729481

2

Reproducibility of a short semi-quantitative food group questionnaire and its performance in estimating nutrient intake compared with a 7-day diet diary in the Million Women Study.

Roddam AW, Spencer E, Banks E, Beral V, Reeves G, Appleby P, Barnes I, Whiteman DC, Key TJ. Roddam AW, et al. Public Health Nutr. 2005 Apr;8(2):201-13. doi: 10.1079/phn2004676. Public Health Nutr. 2005. PMID: 15877913

3

Mortality in British vegetarians.

Appleby PN, Key TJ, Thorogood M, Burr ML, Mann J. Appleby PN, et al. Public Health Nutr. 2002 Feb;5(1):29-36. doi: 10.1079/PHN2001248. Public Health Nutr. 2002. PMID: 12001975 Free article.

4

Validity of self-reported height and weight in 4808 EPIC-Oxford participants.

Spencer EA, Appleby PN, Davey GK, Key TJ. Spencer EA, et al. Among authors: appleby pn. Public Health Nutr. 2002 Aug;5(4):561-5. doi: 10.1079/PHN2001322. Public Health Nutr. 2002. PMID: 12186665

5

Hypertension and blood pressure among meat eaters, fish eaters, vegetarians and vegans in EPIC-Oxford.

Appleby PN, Davey GK, Key TJ. Appleby PN, et al. Public Health Nutr. 2002 Oct;5(5):645-54. doi: 10.1079/PHN2002332. Public Health Nutr. 2002. PMID: 12372158

6

EPIC-Oxford: lifestyle characteristics and nutrient intakes in a cohort of 33 883 meat-eaters and 31 546 non meat-eaters in the UK.

Davey GK, Spencer EA, Appleby PN, Allen NE, Knox KH, Key TJ. Davey GK, et al. Among authors: appleby pn. Public Health Nutr. 2003 May;6(3):259-69. doi: 10.1079/PHN2002430. Public Health Nutr. 2003. PMID: 12740075 Free article.

7

Nutrition and lifestyle in relation to bowel movement frequency: a cross-sectional study of 20630 men and women in EPIC-Oxford.

Sanjoaquin MA, Appleby PN, Spencer EA, Key TJ. Sanjoaquin MA, et al. Among authors: appleby pn. Public Health Nutr. 2004 Feb;7(1):77-83. doi: 10.1079/phn2003522. Public Health Nutr. 2004. PMID: 14972075 Free article.

8

Soy intake and blood cholesterol concentrations: a cross-sectional study of 1033 pre- and postmenopausal women in the Oxford arm of the European Prospective Investigation into Cancer and Nutrition.

Rosell MS, Appleby PN, Spencer EA, Key TJ. Rosell MS, et al. Among authors: appleby pn. Am J Clin Nutr. 2004 Nov;80(5):1391-6. doi: 10.1093/ajcn/80.5.1391. Am J Clin Nutr. 2004. PMID: 15531691 Free article.

9

Health effects of vegetarian and vegan diets.

Key TJ, Appleby PN, Rosell MS. Key TJ, et al. Among authors: appleby pn. Proc Nutr Soc. 2006 Feb;65(1):35-41. doi: 10.1079/pns2005481. Proc Nutr Soc. 2006. PMID: 16441942 Review.

10

Calcium, diet and fracture risk: a prospective study of 1898 incident fractures among 34 696 British women and men.

Key TJ, Appleby PN, Spencer EA, Roddam AW, Neale RE, Allen NE. Key TJ, et al. Among authors: appleby pn. Public Health Nutr. 2007 Nov;10(11):1314-20. doi: 10.1017/S1368980007696402. Epub 2007 Mar 19. Public Health Nutr. 2007. PMID: 17381900

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My Custom Filters

Publication date

Text availability

Article attribute

Article type

Article Language

Species

Sex

Age

Other

194 results

Search Page

Filters