Tuohy MG - Search Results

1

Effect of ultrasound and blanching pretreatments on polyacetylene and carotenoid content of hot air and freeze dried carrot discs.

Rawson A, Tiwari BK, Tuohy MG, O'Donnell CP, Brunton N. Rawson A, et al. Among authors: tuohy mg. Ultrason Sonochem. 2011 Sep;18(5):1172-9. doi: 10.1016/j.ultsonch.2011.03.009. Epub 2011 Mar 21. Ultrason Sonochem. 2011. PMID: 21486706 Free article.

2

Influence of Sous Vide and water immersion processing on polyacetylene content and instrumental color of parsnip (Pastinaca sativa) disks.

Rawson A, Koidis A, Rai DK, Tuohy M, Brunton N. Rawson A, et al. J Agric Food Chem. 2010 Jul 14;58(13):7740-7. doi: 10.1021/jf100517p. J Agric Food Chem. 2010. PMID: 20521838

3

Influence of unit operations on the levels of polyacetylenes in minimally processed carrots and parsnips: An industrial trial.

Koidis A, Rawson A, Tuohy M, Brunton N. Koidis A, et al. Food Chem. 2012 Jun 1;132(3):1406-1412. doi: 10.1016/j.foodchem.2011.11.128. Epub 2011 Dec 8. Food Chem. 2012. PMID: 29243629

4

Bacterial glycobiotechnology: A biosynthetic route for the production of biopharmaceutical glycans.

Paliya BS, Sharma VK, Tuohy MG, Singh HB, Koffas M, Benhida R, Tiwari BK, Kalaskar DM, Singh BN, Gupta VK. Paliya BS, et al. Among authors: tuohy mg. Biotechnol Adv. 2023 Oct;67:108180. doi: 10.1016/j.biotechadv.2023.108180. Epub 2023 May 24. Biotechnol Adv. 2023. PMID: 37236328 Review.

5

Talaromyces emersonii thermostable enzyme systems and their applications in wheat baking systems.

Waters DM, Murray PG, Ryan LA, Arendt EK, Tuohy MG. Waters DM, et al. Among authors: tuohy mg. J Agric Food Chem. 2010 Jun 23;58(12):7415-22. doi: 10.1021/jf100737v. J Agric Food Chem. 2010. PMID: 20496912

6

Inhibition of a secreted glutamic peptidase prevents growth of the fungus Talaromyces emersonii.

O'Donoghue AJ, Mahon CS, Goetz DH, O'Malley JM, Gallagher DM, Zhou M, Murray PG, Craik CS, Tuohy MG. O'Donoghue AJ, et al. Among authors: tuohy mg. J Biol Chem. 2008 Oct 24;283(43):29186-95. doi: 10.1074/jbc.M802366200. Epub 2008 Aug 7. J Biol Chem. 2008. PMID: 18687686 Free PMC article.

7

Characterization and gelling properties of a bioactive extract from Ascophyllum nodosum obtained using a chemical-free approach.

Gómez-Mascaraque LG, Martínez-Sanz M, Martínez-López R, Martínez-Abad A, Panikuttira B, López-Rubio A, Tuohy MG, Hogan SA, Brodkorb A. Gómez-Mascaraque LG, et al. Among authors: tuohy mg. Curr Res Food Sci. 2021 May 29;4:354-364. doi: 10.1016/j.crfs.2021.05.005. eCollection 2021. Curr Res Food Sci. 2021. PMID: 34142096 Free PMC article.

8

The xylan-degrading enzyme system of Talaromyces emersonii: novel enzymes with activity against aryl beta-D-xylosides and unsubstituted xylans.

Tuohy MG, Puls J, Claeyssens M, Vrsanská M, Coughlan MP. Tuohy MG, et al. Biochem J. 1993 Mar 1;290 ( Pt 2)(Pt 2):515-23. doi: 10.1042/bj2900515. Biochem J. 1993. PMID: 8452541 Free PMC article.

9

Isolation and characterization of a thermostable endo-beta-glucanase active on 1,3-1,4-beta-D-glucans from the aerobic fungus talaromyces emersonii CBS 814.70.

Murray PG, Grassick A, Laffey CD, Cuffe MM, Higgins T, Savage AV, Planas A, Tuohy MG. Murray PG, et al. Among authors: tuohy mg. Enzyme Microb Technol. 2001 Jul 5;29(1):90-98. doi: 10.1016/s0141-0229(01)00354-4. Enzyme Microb Technol. 2001. PMID: 11427240

10

Kinetic parameters and mode of action of the cellobiohydrolases produced by Talaromyces emersonii.

Tuohy MG, Walsh DJ, Murray PG, Claeyssens M, Cuffe MM, Savage AV, Coughlan MP. Tuohy MG, et al. Biochim Biophys Acta. 2002 Apr 29;1596(2):366-80. doi: 10.1016/s0167-4838(01)00308-9. Biochim Biophys Acta. 2002. PMID: 12007616

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