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942 results

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Page 1
The contribution of risk factors to the higher incidence of invasive and in situ breast cancers in women with higher levels of education in the European prospective investigation into cancer and nutrition.
Menvielle G, Kunst AE, van Gils CH, Peeters PH, Boshuizen H, Overvad K, Olsen A, Tjonneland A, Hermann S, Kaaks R, Bergmann MM, Illner AK, Lagiou P, Trichopoulos D, Trichopoulou A, Palli D, Berrino F, Mattiello A, Tumino R, Sacerdote C, May A, Monninkhof E, Braaten T, Lund E, Quirós JR, Duell EJ, Sánchez MJ, Navarro C, Ardanaz E, Borgquist S, Manjer J, Khaw KT, Allen NE, Reeves GK, Chajes V, Rinaldi S, Slimani N, Gallo V, Vineis P, Riboli E, Bueno-de-Mesquita HB. Menvielle G, et al. Among authors: sanchez mj. Am J Epidemiol. 2011 Jan 1;173(1):26-37. doi: 10.1093/aje/kwq319. Epub 2010 Nov 17. Am J Epidemiol. 2011. PMID: 21084553 Free PMC article.
[The European prospective investigation about cancer and nutrition (EPIC)].
González CA, Navarro C, Martínez C, Quirós JR, Dorronsoro M, Barricarte A, Tormo MJ, Agudo A, Chirlaque MD, Amiano P, Ardanaz E, Pera G, Sánchez MJ, Berenguer A. González CA, et al. Among authors: sanchez mj. Rev Esp Salud Publica. 2004 Mar-Apr;78(2):167-76. doi: 10.1590/s1135-57272004000200004. Rev Esp Salud Publica. 2004. PMID: 15199795 Free article. Spanish.
Consumption of vegetables and fruits and risk of breast cancer.
van Gils CH, Peeters PH, Bueno-de-Mesquita HB, Boshuizen HC, Lahmann PH, Clavel-Chapelon F, Thiébaut A, Kesse E, Sieri S, Palli D, Tumino R, Panico S, Vineis P, Gonzalez CA, Ardanaz E, Sánchez MJ, Amiano P, Navarro C, Quirós JR, Key TJ, Allen N, Khaw KT, Bingham SA, Psaltopoulou T, Koliva M, Trichopoulou A, Nagel G, Linseisen J, Boeing H, Berglund G, Wirfält E, Hallmans G, Lenner P, Overvad K, Tjønneland A, Olsen A, Lund E, Engeset D, Alsaker E, Norat T, Kaaks R, Slimani N, Riboli E. van Gils CH, et al. Among authors: sanchez mj. JAMA. 2005 Jan 12;293(2):183-93. doi: 10.1001/jama.293.2.183. JAMA. 2005. PMID: 15644545
Meat, fish, and colorectal cancer risk: the European Prospective Investigation into cancer and nutrition.
Norat T, Bingham S, Ferrari P, Slimani N, Jenab M, Mazuir M, Overvad K, Olsen A, Tjønneland A, Clavel F, Boutron-Ruault MC, Kesse E, Boeing H, Bergmann MM, Nieters A, Linseisen J, Trichopoulou A, Trichopoulos D, Tountas Y, Berrino F, Palli D, Panico S, Tumino R, Vineis P, Bueno-de-Mesquita HB, Peeters PH, Engeset D, Lund E, Skeie G, Ardanaz E, González C, Navarro C, Quirós JR, Sanchez MJ, Berglund G, Mattisson I, Hallmans G, Palmqvist R, Day NE, Khaw KT, Key TJ, San Joaquin M, Hémon B, Saracci R, Kaaks R, Riboli E. Norat T, et al. Among authors: sanchez mj. J Natl Cancer Inst. 2005 Jun 15;97(12):906-16. doi: 10.1093/jnci/dji164. J Natl Cancer Inst. 2005. PMID: 15956652 Free PMC article.
Dietary patterns among older Europeans: the EPIC-Elderly study.
Bamia C, Orfanos P, Ferrari P, Overvad K, Hundborg HH, Tjønneland A, Olsen A, Kesse E, Boutron-Ruault MC, Clavel-Chapelon F, Nagel G, Boffetta P, Boeing H, Hoffmann K, Trichopoulos D, Baibas N, Psaltopoulou T, Norat T, Slimani N, Palli D, Krogh V, Panico S, Tumino R, Sacerdote C, Bueno-de-Mesquita HB, Ocké MC, Peeters PH, van Rossum CT, Quirós JR, Sánchez MJ, Navarro C, Barricarte A, Dorronsoro M, Berglund G, Wirfält E, Hallmans G, Johansson I, Bingham S, Khaw KT, Spencer EA, Roddam AW, Riboli E, Trichopoulou A. Bamia C, et al. Among authors: sanchez mj. Br J Nutr. 2005 Jul;94(1):100-13. doi: 10.1079/bjn20051456. Br J Nutr. 2005. PMID: 16115339 Free article.
Fish consumption and breast cancer risk. The European Prospective Investigation into Cancer and Nutrition (EPIC).
Engeset D, Alsaker E, Lund E, Welch A, Khaw KT, Clavel-Chapelon F, Thiébaut A, Chajès V, Key TJ, Allen NE, Amiano P, Dorronsoro M, Tjønneland A, Stripp C, Peeters PH, van Gils CH, Chirlaque MD, Nagel G, Linseisen J, Ocké MC, Bueno-de-Mesquita HB, Sacerdote C, Tumino R, Ardanaz E, Sánchez MJ, Panico S, Palli D, Trichopoulou A, Kalapothaki V, Benetou V, Quirós JR, Agudo A, Overvad K, Bjerregaard L, Wirfält E, Schulz M, Boeing H, Slimani N, Riboli E. Engeset D, et al. Among authors: sanchez mj. Int J Cancer. 2006 Jul 1;119(1):175-82. doi: 10.1002/ijc.21819. Int J Cancer. 2006. PMID: 16470807
Endogenous versus exogenous exposure to N-nitroso compounds and gastric cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST) study.
Jakszyn P, Bingham S, Pera G, Agudo A, Luben R, Welch A, Boeing H, Del Giudice G, Palli D, Saieva C, Krogh V, Sacerdote C, Tumino R, Panico S, Berglund G, Simán H, Hallmans G, Sanchez MJ, Larrañaga N, Barricarte A, Chirlaque MD, Quirós JR, Key TJ, Allen N, Lund E, Carneiro F, Linseisen J, Nagel G, Overvad K, Tjonneland A, Olsen A, Bueno-de-Mesquita HB, Ocké MO, Peeters PH, Numans ME, Clavel-Chapelon F, Trichopoulou A, Fenger C, Stenling R, Ferrari P, Jenab M, Norat T, Riboli E, Gonzalez CA. Jakszyn P, et al. Among authors: sanchez mj. Carcinogenesis. 2006 Jul;27(7):1497-501. doi: 10.1093/carcin/bgl019. Epub 2006 Mar 29. Carcinogenesis. 2006. PMID: 16571648
Plasma and dietary vitamin C levels and risk of gastric cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST).
Jenab M, Riboli E, Ferrari P, Sabate J, Slimani N, Norat T, Friesen M, Tjønneland A, Olsen A, Overvad K, Boutron-Ruault MC, Clavel-Chapelon F, Touvier M, Boeing H, Schulz M, Linseisen J, Nagel G, Trichopoulou A, Naska A, Oikonomou E, Krogh V, Panico S, Masala G, Sacerdote C, Tumino R, Peeters PH, Numans ME, Bueno-de-Mesquita HB, Büchner FL, Lund E, Pera G, Sanchez CN, Sánchez MJ, Arriola L, Barricarte A, Quirós JR, Hallmans G, Stenling R, Berglund G, Bingham S, Khaw KT, Key T, Allen N, Carneiro F, Mahlke U, Del Giudice G, Palli D, Kaaks R, Gonzalez CA. Jenab M, et al. Among authors: sanchez cn, sanchez mj. Carcinogenesis. 2006 Nov;27(11):2250-7. doi: 10.1093/carcin/bgl096. Epub 2006 Jun 14. Carcinogenesis. 2006. PMID: 16774936
Intake of fruits and vegetables and risk of cancer of the upper aero-digestive tract: the prospective EPIC-study.
Boeing H, Dietrich T, Hoffmann K, Pischon T, Ferrari P, Lahmann PH, Boutron-Ruault MC, Clavel-Chapelon F, Allen N, Key T, Skeie G, Lund E, Olsen A, Tjonneland A, Overvad K, Jensen MK, Rohrmann S, Linseisen J, Trichopoulou A, Bamia C, Psaltopoulou T, Weinehall L, Johansson I, Sánchez MJ, Jakszyn P, Ardanaz E, Amiano P, Chirlaque MD, Quirós JR, Wirfalt E, Berglund G, Peeters PH, van Gils CH, Bueno-de-Mesquita HB, Büchner FL, Berrino F, Palli D, Sacerdote C, Tumino R, Panico S, Bingham S, Khaw KT, Slimani N, Norat T, Jenab M, Riboli E. Boeing H, et al. Among authors: sanchez mj. Cancer Causes Control. 2006 Sep;17(7):957-69. doi: 10.1007/s10552-006-0036-4. Cancer Causes Control. 2006. PMID: 16841263
Intake and food sources of nitrites and N-nitrosodimethylamine in Spain.
Jakszyn P, Agudo A, Berenguer A, Ibáñez R, Amiano P, Pera G, Ardanaz E, Barricarte A, Chirlaque MD, Dorronsoro M, Larrañaga N, Martinez C, Navarro C, Quirós JR, Sanchéz MJ, Tormo MJ, González CA. Jakszyn P, et al. Among authors: sanchez mj. Public Health Nutr. 2006 Sep;9(6):785-91. doi: 10.1079/phn2005884. Public Health Nutr. 2006. PMID: 16925885
942 results