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Dietary flavonoids and the risk of colorectal cancer.
Theodoratou E, Kyle J, Cetnarskyj R, Farrington SM, Tenesa A, Barnetson R, Porteous M, Dunlop M, Campbell H. Theodoratou E, et al. Among authors: cetnarskyj r. Cancer Epidemiol Biomarkers Prev. 2007 Apr;16(4):684-93. doi: 10.1158/1055-9965.EPI-06-0785. Cancer Epidemiol Biomarkers Prev. 2007. PMID: 17416758
Dietary fatty acids and colorectal cancer: a case-control study.
Theodoratou E, McNeill G, Cetnarskyj R, Farrington SM, Tenesa A, Barnetson R, Porteous M, Dunlop M, Campbell H. Theodoratou E, et al. Among authors: cetnarskyj r. Am J Epidemiol. 2007 Jul 15;166(2):181-95. doi: 10.1093/aje/kwm063. Epub 2007 May 9. Am J Epidemiol. 2007. PMID: 17493949
Dietary vitamin B6 intake and the risk of colorectal cancer.
Theodoratou E, Farrington SM, Tenesa A, McNeill G, Cetnarskyj R, Barnetson RA, Porteous ME, Dunlop MG, Campbell H. Theodoratou E, et al. Among authors: cetnarskyj r. Cancer Epidemiol Biomarkers Prev. 2008 Jan;17(1):171-82. doi: 10.1158/1055-9965.EPI-07-0621. Cancer Epidemiol Biomarkers Prev. 2008. PMID: 18199722
Genome-wide association scan identifies a colorectal cancer susceptibility locus on 11q23 and replicates risk loci at 8q24 and 18q21.
Tenesa A, Farrington SM, Prendergast JG, Porteous ME, Walker M, Haq N, Barnetson RA, Theodoratou E, Cetnarskyj R, Cartwright N, Semple C, Clark AJ, Reid FJ, Smith LA, Kavoussanakis K, Koessler T, Pharoah PD, Buch S, Schafmayer C, Tepel J, Schreiber S, Völzke H, Schmidt CO, Hampe J, Chang-Claude J, Hoffmeister M, Brenner H, Wilkening S, Canzian F, Capella G, Moreno V, Deary IJ, Starr JM, Tomlinson IP, Kemp Z, Howarth K, Carvajal-Carmona L, Webb E, Broderick P, Vijayakrishnan J, Houlston RS, Rennert G, Ballinger D, Rozek L, Gruber SB, Matsuda K, Kidokoro T, Nakamura Y, Zanke BW, Greenwood CM, Rangrej J, Kustra R, Montpetit A, Hudson TJ, Gallinger S, Campbell H, Dunlop MG. Tenesa A, et al. Among authors: cetnarskyj r. Nat Genet. 2008 May;40(5):631-7. doi: 10.1038/ng.133. Epub 2008 Mar 30. Nat Genet. 2008. PMID: 18372901 Free PMC article.
Modification of the inverse association between dietary vitamin D intake and colorectal cancer risk by a FokI variant supports a chemoprotective action of Vitamin D intake mediated through VDR binding.
Theodoratou E, Farrington SM, Tenesa A, McNeill G, Cetnarskyj R, Barnetson RA, Porteous ME, Dunlop MG, Campbell H. Theodoratou E, et al. Among authors: cetnarskyj r. Int J Cancer. 2008 Nov 1;123(9):2170-9. doi: 10.1002/ijc.23769. Int J Cancer. 2008. PMID: 18709640
35 results