De Stefani E - Search Results

1

Fruits, vegetables and the risk of cancer: a multisite case-control study in Uruguay.

Aune D, De Stefani E, Ronco A, Boffetta P, Deneo-Pellegrini H, Acosta G, Mendilaharsu M. Aune D, et al. Among authors: de stefani e. Asian Pac J Cancer Prev. 2009 Jul-Sep;10(3):419-28. Asian Pac J Cancer Prev. 2009. PMID: 19640185 Free article.

2

Dietary patterns and risk of gastric cancer: a case-control study in Uruguay.

De Stefani E, Correa P, Boffetta P, Deneo-Pellegrini H, Ronco AL, Mendilaharsu M. De Stefani E, et al. Gastric Cancer. 2004;7(4):211-20. doi: 10.1007/s10120-004-0295-2. Gastric Cancer. 2004. PMID: 15616769

3

The role of vegetable and fruit consumption in the aetiology of squamous cell carcinoma of the oesophagus: a case-control study in Uruguay.

De Stefani E, Boffetta P, Deneo-Pellegrini H, Ronco AL, Correa P, Mendilaharsu M. De Stefani E, et al. Int J Cancer. 2005 Aug 10;116(1):130-5. doi: 10.1002/ijc.20950. Int J Cancer. 2005. PMID: 15756680

4

The effect of smoking and drinking in oral and pharyngeal cancers: a case-control study in Uruguay.

De Stefani E, Boffetta P, Deneo-Pellegrini H, Ronco AL, Acosta G, Ferro G, Oreggia F, Leiva J. De Stefani E, et al. Cancer Lett. 2007 Feb 8;246(1-2):282-9. doi: 10.1016/j.canlet.2006.03.008. Epub 2006 Apr 18. Cancer Lett. 2007. PMID: 16624486

5

Food patterns and risk of breast cancer: A factor analysis study in Uruguay.

Ronco AL, De Stefani E, Boffetta P, Deneo-Pellegrini H, Acosta G, Mendilaharsu M. Ronco AL, et al. Among authors: de stefani e. Int J Cancer. 2006 Oct 1;119(7):1672-8. doi: 10.1002/ijc.22021. Int J Cancer. 2006. PMID: 16708380

6

Nutrient intake and risk of squamous cell carcinoma of the esophagus: a case-control study in Uruguay.

De Stefani E, Ronco AL, Boffetta P, Deneo-Pellegrini H, Acosta G, Correa P, Mendilaharsu M. De Stefani E, et al. Nutr Cancer. 2006;56(2):149-57. doi: 10.1207/s15327914nc5602_5. Nutr Cancer. 2006. PMID: 17474860

7

Dietary patterns and risk of cancer: a factor analysis in Uruguay.

De Stefani E, Deneo-Pellegrini H, Boffetta P, Ronco AL, Aune D, Acosta G, Mendilaharsu M, Brennan P, Ferro G. De Stefani E, et al. Int J Cancer. 2009 Mar 15;124(6):1391-7. doi: 10.1002/ijc.24035. Int J Cancer. 2009. PMID: 19058195

8

Meat consumption and cancer risk: a case-control study in Uruguay.

Aune D, De Stefani E, Ronco A, Boffetta P, Deneo-Pellegrini H, Acosta G, Mendilaharsu M. Aune D, et al. Among authors: de stefani e. Asian Pac J Cancer Prev. 2009 Jul-Sep;10(3):429-36. Asian Pac J Cancer Prev. 2009. PMID: 19640186 Free article.

9

Legume intake and the risk of cancer: a multisite case-control study in Uruguay.

Aune D, De Stefani E, Ronco A, Boffetta P, Deneo-Pellegrini H, Acosta G, Mendilaharsu M. Aune D, et al. Among authors: de stefani e. Cancer Causes Control. 2009 Nov;20(9):1605-15. doi: 10.1007/s10552-009-9406-z. Epub 2009 Aug 4. Cancer Causes Control. 2009. PMID: 19653110

10

Salted meat consumption and the risk of cancer: a multisite case-control study in Uruguay.

De Stefani E, Aune D, Boffetta P, Deneo-Pellegrini H, Ronco AL, Acosta G, Brennan P, Ferro G, Mendilaharsu M. De Stefani E, et al. Asian Pac J Cancer Prev. 2009;10(5):853-7. Asian Pac J Cancer Prev. 2009. PMID: 20104978 Free article.

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My Custom Filters

Publication date

Text availability

Article attribute

Article type

Article Language

Species

Sex

Age

Other

164 results

Search Page

Filters