Pascale M - Search Results

1

Monoclonal antibody based electrochemical immunosensor for the determination of ochratoxin A in wheat.

Alarcón SH, Palleschi G, Compagnone D, Pascale M, Visconti A, Barna-Vetró I. Alarcón SH, et al. Among authors: pascale m. Talanta. 2006 Jun 15;69(4):1031-7. doi: 10.1016/j.talanta.2005.12.024. Epub 2006 Jan 19. Talanta. 2006. PMID: 18970676

2

European intercomparison study for the determination of the fumonisins content in two maize materials.

Visconti A, Boenke A, Solfrizzo M, Pascale M, Doko MB. Visconti A, et al. Among authors: pascale m. Food Addit Contam. 1996 Nov-Dec;13(8):909-27. doi: 10.1080/02652039609374479. Food Addit Contam. 1996. PMID: 8950112

3

Determination of zearalenone in corn by means of immunoaffinity clean-up and high-performance liquid chromatography with fluorescence detection.

Visconti A, Pascale M. Visconti A, et al. Among authors: pascale m. J Chromatogr A. 1998 Jul 31;815(1):133-40. doi: 10.1016/s0021-9673(98)00296-9. J Chromatogr A. 1998. PMID: 9718713

4

Determination of ochratoxin A in wine by means of immunoaffinity column clean-up and high-performance liquid chromatography.

Visconti A, Pascale M, Centonze G. Visconti A, et al. Among authors: pascale m. J Chromatogr A. 1999 Dec 9;864(1):89-101. doi: 10.1016/s0021-9673(99)00996-6. J Chromatogr A. 1999. PMID: 10630874

5

Determination of ochratoxin A in domestic and imported beers in italy by immunoaffinity clean-up and liquid chromatography.

Visconti A, Pascale M, Centonze G. Visconti A, et al. Among authors: pascale m. J Chromatogr A. 2000 Aug 4;888(1-2):321-6. doi: 10.1016/s0021-9673(00)00549-5. J Chromatogr A. 2000. PMID: 10949498

6

Rapid method for the determination of ochratoxin A in urine by immunoaffinity column clean-up and high-performance liquid chromatography.

Pascale M, Visconti A. Pascale M, et al. Mycopathologia. 2001;152(2):91-5. doi: 10.1023/a:1012463227948. Mycopathologia. 2001. PMID: 11761150

7

Determination of ochratoxin A in wine and beer by immunoaffinity column cleanup and liquid chromatographic analysis with fluorometric detection: collaborative study.

Visconti A, Pascale M, Centonze G. Visconti A, et al. Among authors: pascale m. J AOAC Int. 2001 Nov-Dec;84(6):1818-27. J AOAC Int. 2001. PMID: 11767151

8

Determination of T-2 toxin in cereal grains by liquid chromatography with fluorescence detection after immunoaffinity column clean-up and derivatization with 1-anthroylnitrile.

Pascale M, Haidukowski M, Visconti A. Pascale M, et al. J Chromatogr A. 2003 Mar 14;989(2):257-64. doi: 10.1016/s0021-9673(03)00081-5. J Chromatogr A. 2003. PMID: 12650258

9

Production of phenyllactic acid by lactic acid bacteria: an approach to the selection of strains contributing to food quality and preservation.

Valerio F, Lavermicocca P, Pascale M, Visconti A. Valerio F, et al. Among authors: pascale m. FEMS Microbiol Lett. 2004 Apr 15;233(2):289-95. doi: 10.1016/j.femsle.2004.02.020. FEMS Microbiol Lett. 2004. PMID: 15063498

10

Reduction of deoxynivalenol during durum wheat processing and spaghetti cooking.

Visconti A, Haidukowski EM, Pascale M, Silvestri M. Visconti A, et al. Among authors: pascale m. Toxicol Lett. 2004 Oct 10;153(1):181-9. doi: 10.1016/j.toxlet.2004.04.032. Toxicol Lett. 2004. PMID: 15342095

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