Savardi C - Search Results

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Mini Nutritional Assessment in patients with Parkinson's disease: correlation between worsening of the malnutrition and increasing number of disease-years.

Barichella M, Villa MC, Massarotto A, Cordara SE, Marczewska A, Vairo A, Baldo C, Mauri A, Savardi C, Pezzoli G. Barichella M, et al. Among authors: savardi c. Nutr Neurosci. 2008 Jun;11(3):128-34. doi: 10.1179/147683008X301441. Nutr Neurosci. 2008. PMID: 18616869

Diet with LPP for renal patients increases daily energy expenditure and improves motor function in parkinsonian patients with motor fluctuations.

Barichella M, Savardi C, Mauri A, Marczewska A, Vairo A, Baldo C, Massarotto A, Cordara SE, Pezzoli G. Barichella M, et al. Among authors: savardi c. Nutr Neurosci. 2007 Jun-Aug;10(3-4):129-35. doi: 10.1080/10284150701414046. Nutr Neurosci. 2007. PMID: 18019394 Free PMC article. Clinical Trial.

Special low-protein foods ameliorate postprandial off in patients with advanced Parkinson's disease.

Barichella M, Marczewska A, De Notaris R, Vairo A, Baldo C, Mauri A, Savardi C, Pezzoli G. Barichella M, et al. Among authors: savardi c. Mov Disord. 2006 Oct;21(10):1682-7. doi: 10.1002/mds.21003. Mov Disord. 2006. PMID: 16773618 Clinical Trial.

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