Valsta LM - Search Results

1

Labelling the salt content in foods: a useful tool in reducing sodium intake in Finland.

Pietinen P, Valsta LM, Hirvonen T, Sinkko H. Pietinen P, et al. Among authors: valsta lm. Public Health Nutr. 2008 Apr;11(4):335-40. doi: 10.1017/S1368980007000249. Epub 2007 Jul 3. Public Health Nutr. 2008. PMID: 17605838

2

The effects of the apolipoprotein B signal peptide (ins/del) and XbaI polymorphisms on plasma lipid responses to dietary change.

Pajukanta PE, Valsta LM, Aro A, Pietinen P, Heliö T, Tikkanen MJ. Pajukanta PE, et al. Among authors: valsta lm. Atherosclerosis. 1996 Apr 26;122(1):1-10. doi: 10.1016/0021-9150(95)05725-0. Atherosclerosis. 1996. PMID: 8724106

3

Effect of extreme fish consumption on dietary and plasma antioxidant levels and fatty acid composition.

Anttolainen M, Valsta LM, Alfthan G, Kleemola P, Salminen I, Tamminen M. Anttolainen M, et al. Among authors: valsta lm. Eur J Clin Nutr. 1996 Nov;50(11):741-6. Eur J Clin Nutr. 1996. PMID: 8933121

4

Influence of apolipoprotein A-1 promoter polymorphism on lipid levels and responses to dietary change in Finnish adults.

Meng QH, Pajukanta P, Valsta L, Aro A, Pietinen P, Tikkanen MJ. Meng QH, et al. J Intern Med. 1997 May;241(5):373-8. doi: 10.1046/j.1365-2796.1997.122139000.x. J Intern Med. 1997. PMID: 9183304 Free article. Clinical Trial.

5

Lack of effect on blood pressure by low fat diets with different fatty acid compositions.

Aro A, Pietinen P, Valsta LM, Salminen I, Turpeinen AM, Virtanen M, Dougherty RM, Iacono JM. Aro A, et al. Among authors: valsta lm. J Hum Hypertens. 1998 Jun;12(6):383-9. doi: 10.1038/sj.jhh.1000610. J Hum Hypertens. 1998. PMID: 9705040 Clinical Trial.

6

Effects of reduced-fat diets with different fatty acid compositions on serum lipoprotein lipids and apolipoproteins.

Aro A, Pietinen P, Valsta LM, Turpeinen AM, Ehnholm C, Dougherty RM, Iacono JM. Aro A, et al. Among authors: valsta lm. Public Health Nutr. 1998 Jun;1(2):109-16. doi: 10.1079/phn19980017. Public Health Nutr. 1998. PMID: 10933407 Clinical Trial.

7

Food-based dietary guidelines for Finland--a staged approach.

Valsta LM. Valsta LM. Br J Nutr. 1999 Apr;81 Suppl 2:S49-55. doi: 10.1017/s0007114599000896. Br J Nutr. 1999. PMID: 10999026

8

Determinants of serum enterolactone concentration.

Kilkkinen A, Stumpf K, Pietinen P, Valsta LM, Tapanainen H, Adlercreutz H. Kilkkinen A, et al. Among authors: valsta lm. Am J Clin Nutr. 2001 Jun;73(6):1094-100. doi: 10.1093/ajcn/73.6.1094. Am J Clin Nutr. 2001. PMID: 11382665

9

Folate intake, plasma folate and homocysteine status in a random Finnish population.

Alfthan G, Laurinen MS, Valsta LM, Pastinen T, Aro A. Alfthan G, et al. Among authors: valsta lm. Eur J Clin Nutr. 2003 Jan;57(1):81-8. doi: 10.1038/sj.ejcn.1601507. Eur J Clin Nutr. 2003. PMID: 12548301

10

Phyto-oestrogen database of foods and average intake in Finland.

Valsta LM, Kilkkinen A, Mazur W, Nurmi T, Lampi AM, Ovaskainen ML, Korhonen T, Adlercreutz H, Pietinen P. Valsta LM, et al. Br J Nutr. 2003 Jun;89 Suppl 1:S31-8. doi: 10.1079/BJN2002794. Br J Nutr. 2003. PMID: 12725654

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