Jansson JH - Search Results

1

Fish intake, mercury, long-chain n-3 polyunsaturated fatty acids and risk of stroke in northern Sweden.

Wennberg M, Bergdahl IA, Stegmayr B, Hallmans G, Lundh T, Skerfving S, Strömberg U, Vessby B, Jansson JH. Wennberg M, et al. Among authors: jansson jh. Br J Nutr. 2007 Nov;98(5):1038-45. doi: 10.1017/S0007114507756519. Epub 2007 May 31. Br J Nutr. 2007. PMID: 17537290

2

Estimated intake of milk fat is negatively associated with cardiovascular risk factors and does not increase the risk of a first acute myocardial infarction. A prospective case-control study.

Warensjö E, Jansson JH, Berglund L, Boman K, Ahrén B, Weinehall L, Lindahl B, Hallmans G, Vessby B. Warensjö E, et al. Among authors: jansson jh. Br J Nutr. 2004 Apr;91(4):635-42. doi: 10.1079/BJN20041080. Br J Nutr. 2004. PMID: 15035691 Free article.

3

Time trends in burdens of cadmium, lead, and mercury in the population of northern Sweden.

Wennberg M, Lundh T, Bergdahl IA, Hallmans G, Jansson JH, Stegmayr B, Custodio HM, Skerfving S. Wennberg M, et al. Among authors: jansson jh. Environ Res. 2006 Mar;100(3):330-8. doi: 10.1016/j.envres.2005.08.013. Epub 2005 Oct 10. Environ Res. 2006. PMID: 16221471

4

Fish consumption and myocardial infarction: a second prospective biomarker study from northern Sweden.

Wennberg M, Bergdahl IA, Hallmans G, Norberg M, Lundh T, Skerfving S, Strömberg U, Vessby B, Jansson JH. Wennberg M, et al. Among authors: jansson jh. Am J Clin Nutr. 2011 Jan;93(1):27-36. doi: 10.3945/ajcn.2010.29408. Epub 2010 Nov 3. Am J Clin Nutr. 2011. PMID: 21048056 Free article.

5

Evaluation of the impact of genetic polymorphisms in glutathione-related genes on the association between methylmercury or n-3 polyunsaturated long chain fatty acids and risk of myocardial infarction: a case-control study.

Engström KS, Wennberg M, Strömberg U, Bergdahl IA, Hallmans G, Jansson JH, Lundh T, Norberg M, Rentschler G, Vessby B, Skerfving S, Broberg K. Engström KS, et al. Among authors: jansson jh. Environ Health. 2011 Apr 19;10:33. doi: 10.1186/1476-069X-10-33. Environ Health. 2011. PMID: 21504558 Free PMC article.

6

Myocardial infarction in relation to mercury and fatty acids from fish: a risk-benefit analysis based on pooled Finnish and Swedish data in men.

Wennberg M, Strömberg U, Bergdahl IA, Jansson JH, Kauhanen J, Norberg M, Salonen JT, Skerfving S, Tuomainen TP, Vessby B, Virtanen JK. Wennberg M, et al. Among authors: jansson jh. Am J Clin Nutr. 2012 Oct;96(4):706-13. doi: 10.3945/ajcn.111.033795. Epub 2012 Aug 15. Am J Clin Nutr. 2012. PMID: 22894940 Free article.

7

Fish consumption and risk of stroke: a second prospective case-control study from northern Sweden.

Wennberg M, Jansson JH, Norberg M, Skerfving S, Strömberg U, Wiklund PG, Bergdahl IA. Wennberg M, et al. Among authors: jansson jh. Nutr J. 2016 Nov 16;15(1):98. doi: 10.1186/s12937-016-0216-3. Nutr J. 2016. PMID: 27852254 Free PMC article.

8

Markers of high fish intake are associated with decreased risk of a first myocardial infarction.

Hallgren CG, Hallmans G, Jansson JH, Marklund SL, Huhtasaari F, Schütz A, Strömberg U, Vessby B, Skerfving S. Hallgren CG, et al. Among authors: jansson jh. Br J Nutr. 2001 Sep;86(3):397-404. doi: 10.1079/bjn2001415. Br J Nutr. 2001. PMID: 11570992

9

Prospective study on soluble thrombomodulin and von Willebrand factor and the risk of ischemic and hemorrhagic stroke.

Johansson L, Jansson JH, Boman K, Nilsson TK, Stegmayr B, Hallmans G. Johansson L, et al. Among authors: jansson jh. Thromb Haemost. 2002 Feb;87(2):211-7. Thromb Haemost. 2002. PMID: 11858479

10

Cardiovascular disease and diabetes in the Northern Sweden Health and Disease Study Cohort - evaluation of risk factors and their interactions.

Hallmans G, Agren A, Johansson G, Johansson A, Stegmayr B, Jansson JH, Lindahl B, Rolandsson O, Söderberg S, Nilsson M, Johansson I, Weinehall L. Hallmans G, et al. Among authors: jansson jh. Scand J Public Health Suppl. 2003;61:18-24. doi: 10.1080/14034950310001432. Scand J Public Health Suppl. 2003. PMID: 14660243

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