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A worldwide bread wheat core collection arrayed in a 384-well plate.
Balfourier F, Roussel V, Strelchenko P, Exbrayat-Vinson F, Sourdille P, Boutet G, Koenig J, Ravel C, Mitrofanova O, Beckert M, Charmet G. Balfourier F, et al. Among authors: ravel c. Theor Appl Genet. 2007 May;114(7):1265-75. doi: 10.1007/s00122-007-0517-1. Epub 2007 Feb 21. Theor Appl Genet. 2007. PMID: 17318494
High level of conservation between genes coding for the GAMYB transcription factor in barley (Hordeum vulgare L.) and bread wheat (Triticum aestivum L.) collections.
Haseneyer G, Ravel C, Dardevet M, Balfourier F, Sourdille P, Charmet G, Brunel D, Sauer S, Geiger HH, Graner A, Stracke S. Haseneyer G, et al. Among authors: ravel c. Theor Appl Genet. 2008 Aug;117(3):321-31. doi: 10.1007/s00122-008-0777-4. Epub 2008 May 17. Theor Appl Genet. 2008. PMID: 18488187 Free PMC article.
Nucleotide polymorphism in the wheat transcriptional activator Spa influences its pattern of expression and has pleiotropic effects on grain protein composition, dough viscoelasticity, and grain hardness.
Ravel C, Martre P, Romeuf I, Dardevet M, El-Malki R, Bordes J, Duchateau N, Brunel D, Balfourier F, Charmet G. Ravel C, et al. Plant Physiol. 2009 Dec;151(4):2133-44. doi: 10.1104/pp.109.146076. Epub 2009 Oct 14. Plant Physiol. 2009. PMID: 19828671 Free PMC article.
241 results