Di Benedetto R - Search Results

1

Tyrosol, the major extra virgin olive oil compound, restored intracellular antioxidant defences in spite of its weak antioxidative effectiveness.

Di Benedetto R, Varì R, Scazzocchio B, Filesi C, Santangelo C, Giovannini C, Matarrese P, D'Archivio M, Masella R. Di Benedetto R, et al. Nutr Metab Cardiovasc Dis. 2007 Sep;17(7):535-45. doi: 10.1016/j.numecd.2006.03.005. Epub 2006 Aug 22. Nutr Metab Cardiovasc Dis. 2007. PMID: 16928436

2

Extra virgin olive oil biophenols inhibit cell-mediated oxidation of LDL by increasing the mRNA transcription of glutathione-related enzymes.

Masella R, Varì R, D'Archivio M, Di Benedetto R, Matarrese P, Malorni W, Scazzocchio B, Giovannini C. Masella R, et al. Among authors: di benedetto r. J Nutr. 2004 Apr;134(4):785-91. doi: 10.1093/jn/134.4.785. J Nutr. 2004. PMID: 15051826 Free article.

3

Apoptosis induced by oxidized lipids is associated with up-regulation of p66Shc in intestinal Caco-2 cells: protective effects of phenolic compounds.

Giovannini C, Scazzocchio B, Matarrese P, Varì R, D'Archivio M, Di Benedetto R, Casciani S, Dessì MR, Straface E, Malorni W, Masella R. Giovannini C, et al. Among authors: di benedetto r. J Nutr Biochem. 2008 Feb;19(2):118-28. doi: 10.1016/j.jnutbio.2007.01.010. Epub 2007 Jun 27. J Nutr Biochem. 2008. PMID: 17588737

4

Effects of dietary virgin olive oil phenols on low density lipoprotein oxidation in hyperlipidemic patients.

Masella R, Giovannini C, Varì R, Di Benedetto R, Coni E, Volpe R, Fraone N, Bucci A. Masella R, et al. Among authors: di benedetto r. Lipids. 2001 Nov;36(11):1195-202. doi: 10.1007/s11745-001-0832-3. Lipids. 2001. PMID: 11795851

5

Novel mechanisms of natural antioxidant compounds in biological systems: involvement of glutathione and glutathione-related enzymes.

Masella R, Di Benedetto R, Varì R, Filesi C, Giovannini C. Masella R, et al. Among authors: di benedetto r. J Nutr Biochem. 2005 Oct;16(10):577-86. doi: 10.1016/j.jnutbio.2005.05.013. J Nutr Biochem. 2005. PMID: 16111877 Review.

6

Polyphenols, dietary sources and bioavailability.

D'Archivio M, Filesi C, Di Benedetto R, Gargiulo R, Giovannini C, Masella R. D'Archivio M, et al. Among authors: di benedetto r. Ann Ist Super Sanita. 2007;43(4):348-61. Ann Ist Super Sanita. 2007. PMID: 18209268 Review.

7

Polyphenols, intracellular signalling and inflammation.

Santangelo C, Varì R, Scazzocchio B, Di Benedetto R, Filesi C, Masella R. Santangelo C, et al. Among authors: di benedetto r. Ann Ist Super Sanita. 2007;43(4):394-405. Ann Ist Super Sanita. 2007. PMID: 18209273 Review.

8

Protective effect of oleuropein, an olive oil biophenol, on low density lipoprotein oxidizability in rabbits.

Coni E, Di Benedetto R, Di Pasquale M, Masella R, Modesti D, Mattei R, Carlini EA. Coni E, et al. Among authors: di benedetto r, di pasquale m. Lipids. 2000 Jan;35(1):45-54. doi: 10.1007/s11745-000-0493-2. Lipids. 2000. PMID: 10695923

9

Subcellular alterations induced by UV-oxidized low-density lipoproteins in epithelial cells can be counteracted by alpha-tocopherol.

Masella R, Straface E, Giovannini C, Di Benedetto R, Scazzocchio B, Viora M, Cantafora A, Malorni W. Masella R, et al. Among authors: di benedetto r. Photochem Photobiol. 2000 Jan;71(1):97-102. doi: 10.1562/0031-8655(2000)071<0097:saibuo>2.0.co;2. Photochem Photobiol. 2000. PMID: 10649896

10

[Monitoring coronary and cerebrovascular events in Naples].

Simonetti A, d'Amico M, Di Benedetto R, Giampaoli S. Simonetti A, et al. Among authors: di benedetto r. Epidemiol Prev. 2000 Mar-Apr;24(2):69-74. Epidemiol Prev. 2000. PMID: 10863847 Italian.

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