Schwab W - Search Results

1

The carotenase AtCCD1 from Arabidopsis thaliana is a dioxygenase.

Schmidt H, Kurtzer R, Eisenreich W, Schwab W. Schmidt H, et al. Among authors: schwab w. J Biol Chem. 2006 Apr 14;281(15):9845-51. doi: 10.1074/jbc.M511668200. Epub 2006 Feb 3. J Biol Chem. 2006. PMID: 16459333 Free article.

2

Anthocyanidin synthase from Gerbera hybrida catalyzes the conversion of (+)-catechin to cyanidin and a novel procyanidin.

Wellmann F, Griesser M, Schwab W, Martens S, Eisenreich W, Matern U, Lukacin R. Wellmann F, et al. Among authors: schwab w. FEBS Lett. 2006 Mar 6;580(6):1642-8. doi: 10.1016/j.febslet.2006.02.004. Epub 2006 Feb 17. FEBS Lett. 2006. PMID: 16494872 Free article.

3

Functional characterization of enone oxidoreductases from strawberry and tomato fruit.

Klein D, Fink B, Arold B, Eisenreich W, Schwab W. Klein D, et al. Among authors: schwab w. J Agric Food Chem. 2007 Aug 8;55(16):6705-11. doi: 10.1021/jf071055o. Epub 2007 Jul 18. J Agric Food Chem. 2007. PMID: 17636940

4

Redirection of flavonoid biosynthesis through the down-regulation of an anthocyanidin glucosyltransferase in ripening strawberry fruit.

Griesser M, Hoffmann T, Bellido ML, Rosati C, Fink B, Kurtzer R, Aharoni A, Muñoz-Blanco J, Schwab W. Griesser M, et al. Among authors: schwab w. Plant Physiol. 2008 Apr;146(4):1528-39. doi: 10.1104/pp.107.114280. Epub 2008 Feb 7. Plant Physiol. 2008. PMID: 18258692 Free PMC article.

5

Substrate promiscuity of RdCCD1, a carotenoid cleavage oxygenase from Rosa damascena.

Huang FC, Horváth G, Molnár P, Turcsi E, Deli J, Schrader J, Sandmann G, Schmidt H, Schwab W. Huang FC, et al. Among authors: schwab w. Phytochemistry. 2009 Mar;70(4):457-64. doi: 10.1016/j.phytochem.2009.01.020. Epub 2009 Mar 4. Phytochemistry. 2009. PMID: 19264332

6

Cloning and functional characterization of carotenoid cleavage dioxygenase 4 genes.

Huang FC, Molnár P, Schwab W. Huang FC, et al. Among authors: schwab w. J Exp Bot. 2009;60(11):3011-22. doi: 10.1093/jxb/erp137. Epub 2009 May 12. J Exp Bot. 2009. PMID: 19436048 Free PMC article.

7

Metabolic engineering in strawberry fruit uncovers a dormant biosynthetic pathway.

Hoffmann T, Kurtzer R, Skowranek K, Kiessling P, Fridman E, Pichersky E, Schwab W. Hoffmann T, et al. Among authors: schwab w. Metab Eng. 2011 Sep;13(5):527-31. doi: 10.1016/j.ymben.2011.06.002. Epub 2011 Jun 15. Metab Eng. 2011. PMID: 21689779

8

Structural basis for the enzymatic formation of the key strawberry flavor compound 4-hydroxy-2,5-dimethyl-3(2H)-furanone.

Schiefner A, Sinz Q, Neumaier I, Schwab W, Skerra A. Schiefner A, et al. Among authors: schwab w. J Biol Chem. 2013 Jun 7;288(23):16815-16826. doi: 10.1074/jbc.M113.453852. Epub 2013 Apr 15. J Biol Chem. 2013. PMID: 23589283 Free PMC article.

9

Carotenoid Cleavage Dioxygenase 4 Catalyzes the Formation of Carotenoid-Derived Volatile β-Ionone during Tea (Camellia sinensis) Withering.

Wang J, Zhang N, Zhao M, Jing T, Jin J, Wu B, Wan X, Schwab W, Song C. Wang J, et al. Among authors: schwab w. J Agric Food Chem. 2020 Feb 12;68(6):1684-1690. doi: 10.1021/acs.jafc.9b07578. Epub 2020 Feb 4. J Agric Food Chem. 2020. PMID: 31957431

10

Microbial transformation of aliphatic aldehydes by Bacillus megaterium to 2,3-dialkylacroleins.

Abanda-Nkpwatt D, Schwab W. Abanda-Nkpwatt D, et al. Among authors: schwab w. J Agric Food Chem. 2004 Sep 22;52(19):5939-42. doi: 10.1021/jf049148i. J Agric Food Chem. 2004. PMID: 15366846

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