Martínez-González MA - Search Results

1

Chocolate consumption and incidence of hypertension.

Alonso A, de la Fuente C, Beunza JJ, Sánchez-Villegas A, Martínez-González MA. Alonso A, et al. Hypertension. 2005 Dec;46(6):e21-2; author reply e22. doi: 10.1161/01.HYP.0000190583.88379.69. Epub 2005 Nov 14. Hypertension. 2005. PMID: 16286580 No abstract available.

2

Mediterranean diet and stroke: objectives and design of the SUN project. Seguimiento Universidad de Navarra.

Martínez-González MA, Sanchez-Villegas A, De Irala J, Marti A, Martínez JA. Martínez-González MA, et al. Nutr Neurosci. 2002 Feb;5(1):65-73. doi: 10.1080/10284150290007047. Nutr Neurosci. 2002. PMID: 11929200

3

[Relative role of physical inactivity and snacking between meals in weight gain].

Sánchez-Villegas A, Martínez-González MA, Toledo E, de Irala-Estévez J, Martínez JA; Equipo investigador del Proyecto SUN. Sánchez-Villegas A, et al. Med Clin (Barc). 2002 Jun 15;119(2):46-52. doi: 10.1016/s0025-7753(02)73311-3. Med Clin (Barc). 2002. PMID: 12084369 Spanish.

4

Determinants of the adherence to an "a priori" defined Mediterranean dietary pattern.

Sánchez-Villegas A, Martínez JA, De Irala J, Martínez-González MA. Sánchez-Villegas A, et al. Eur J Nutr. 2002 Dec;41(6):249-57. doi: 10.1007/s00394-002-0382-2. Eur J Nutr. 2002. PMID: 12474068 Free article.

5

Re: "Fish and shellfish consumption in relation to death from myocardial infarction among men in Shanghai, China".

Alonso A, Fernández-Jarne E, Serrano-Martínez M, Martínez-González MA. Alonso A, et al. Am J Epidemiol. 2003 Jan 1;157(1):85; author reply 85-6. doi: 10.1093/aje/kwf161. Am J Epidemiol. 2003. PMID: 12505896 No abstract available.

6

What is protective in the Mediterranean diet?

Martínez-González MA, Alonso A, Fernández-Jarne E, de Irala J. Martínez-González MA, et al. Atherosclerosis. 2003 Feb;166(2):405-7. doi: 10.1016/s0021-9150(02)00323-4. Atherosclerosis. 2003. PMID: 12535756 No abstract available.

7

Gender, age, socio-demographic and lifestyle factors associated with major dietary patterns in the Spanish Project SUN (Seguimiento Universidad de Navarra).

Sánchez-Villegas A, Delgado-Rodríguez M, Martínez-González MA, De Irala-Estévez J; Seguimiento Universidad de Navarra group. Sánchez-Villegas A, et al. Eur J Clin Nutr. 2003 Feb;57(2):285-92. doi: 10.1038/sj.ejcn.1601528. Eur J Clin Nutr. 2003. PMID: 12571661

8

[The Mediterranean diet and cardiovascular disease: results of a pilot study from the SUN project (University of Navarre Follow-Up Study)].

Sánchez-Villegas A, De Irala J, Martínez-González MA; Research team of the SUN (University of Navarre Follow-Up Study) project. Sánchez-Villegas A, et al. Rev Med Univ Navarra. 2002 Jul-Sep;46(3):9-16. Rev Med Univ Navarra. 2002. PMID: 12685111 Spanish.

9

[Fish omega-3 fatty acids and risk of coronary heart disease].

Alonso A, Martínez-González MA, Serrano-Martínez M. Alonso A, et al. Med Clin (Barc). 2003 Jun 7;121(1):28-35. doi: 10.1016/s0025-7753(03)74116-5. Med Clin (Barc). 2003. PMID: 12812707 Review. Spanish.

10

A systematic review of socioeconomic differences in food habits in Europe: consumption of cheese and milk.

Sanchez-Villegas A, Martínez JA, Prättälä R, Toledo E, Roos G, Martínez-González MA; FAIR-97-3096 Group. Sanchez-Villegas A, et al. Eur J Clin Nutr. 2003 Aug;57(8):917-29. doi: 10.1038/sj.ejcn.1601626. Eur J Clin Nutr. 2003. PMID: 12879086

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