Schmidt TB - Search Results

1

Growth rate, body composition, and meat tenderness in early vs. traditionally weaned beef calves.

Meyer DL, Kerley MS, Walker EL, Keisler DH, Pierce VL, Schmidt TB, Stahl CA, Linville ML, Berg EP. Meyer DL, et al. Among authors: schmidt tb. J Anim Sci. 2005 Dec;83(12):2752-61. doi: 10.2527/2005.83122752x. J Anim Sci. 2005. PMID: 16282613 Clinical Trial.

2

National Beef Quality Audit-2000: survey of targeted cattle and carcass characteristics related to quality, quantity, and value of fed steers and heifers.

McKenna DR, Roebert DL, Bates PK, Schmidt TB, Hale DS, Griffin DB, Savell JW, Brooks JC, Morgan JB, Montgomery TH, Belk KE, Smith GC. McKenna DR, et al. Among authors: schmidt tb. J Anim Sci. 2002 May;80(5):1212-22. doi: 10.2527/2002.8051212x. J Anim Sci. 2002. PMID: 12019608

3

Effect of dietary lipoic acid on metabolic hormones and acute-phase proteins during challenge with infectious bovine rhinotracheitis virus in cattle.

Schmidt TB, Brown MS, Larson RL, Kleiboeker SB, Olson KC, Keisler D, Carroll JA, Berg EP. Schmidt TB, et al. Am J Vet Res. 2006 Jul;67(7):1192-8. doi: 10.2460/ajvr.67.7.1192. Am J Vet Res. 2006. PMID: 16817742 Free article. Clinical Trial.

4

Serum hormone concentrations relative to carcass composition of a random allotment of commercial-fed beef cattle.

Brandt MM, Keisler DH, Meyer DL, Schmidt TB, Berg EP. Brandt MM, et al. Among authors: schmidt tb. J Anim Sci. 2007 Jan;85(1):267-75. doi: 10.2527/jas.2005-591. J Anim Sci. 2007. PMID: 17179565

5

The effects of nutritional management on carcass merit of beef cattle and on sensory properties of beef.

Schmidt TB, Olson KC. Schmidt TB, et al. Vet Clin North Am Food Anim Pract. 2007 Mar;23(1):151-63. doi: 10.1016/j.cvfa.2006.11.004. Vet Clin North Am Food Anim Pract. 2007. PMID: 17382845 Review.

6

Effects of dry matter intake restriction on diet digestion, energy partitioning, phosphorus retention, and ruminal fermentation by beef steers.

Clark JH, Olson KC, Schmidt TB, Linville ML, Alkire DO, Meyer DL, Rentfrow GK, Carr CC, Berg EP. Clark JH, et al. Among authors: schmidt tb. J Anim Sci. 2007 Dec;85(12):3383-90. doi: 10.2527/jas.2006-741. Epub 2007 Sep 4. J Anim Sci. 2007. PMID: 17785599

7

The influence of dietary protein on market barrows and gilts supplemented creatine monohydrate in conjunction with a high glycemic carbohydrate.

Berg EP, Stahl CA, Shannon MS, McNamara-Perry DL, Schmidt TB, Wiegand BR. Berg EP, et al. Among authors: schmidt tb. Meat Sci. 2011 Jul;88(3):429-33. doi: 10.1016/j.meatsci.2011.01.022. Epub 2011 Feb 2. Meat Sci. 2011. PMID: 21333458 Clinical Trial.

8

The influence of creatine and a high glycemic carbohydrate on the growth performance and meat quality of market hogs fed ractopamine hydrochloride.

Stahl CA, Carlson-Shannon MS, Wiegand BR, Meyer DL, Schmidt TB, Berg EP. Stahl CA, et al. Among authors: schmidt tb. Meat Sci. 2007 Jan;75(1):143-9. doi: 10.1016/j.meatsci.2006.06.023. Epub 2006 Aug 23. Meat Sci. 2007. PMID: 22063422

9

Meat Science and Muscle Biology Symposium: Preharvest factors affecting the prevalence of pathogens in livestock and meat.

Schmidt TB, Du M. Schmidt TB, et al. J Anim Sci. 2014 Apr;92(4):1343-4. doi: 10.2527/jas.2014-7661. J Anim Sci. 2014. PMID: 24669006 No abstract available.

10

National Beef Quality Audit - 2016: Survey of carcass characteristics through instrument grading assessments.

Boykin CA, Eastwood LC, Harris MK, Hale DS, Kerth CR, Griffin DB, Arnold AN, Hasty JD, Belk KE, Woerner DR, Delmore RJ, Martin JN, VanOverbeke DL, Mafi GG, Pfeiffer MM, Lawrence TE, McEvers TJ, Schmidt TB, Maddock RJ, Johnson DD, Carr CC, Scheffler JM, Pringle TD, Stelzleni AM, Gottlieb J, Savell JW. Boykin CA, et al. Among authors: schmidt tb. J Anim Sci. 2017 Jul;95(7):3003-3011. doi: 10.2527/jas.2017.1544. J Anim Sci. 2017. PMID: 28727107

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