Zimmerli B - Search Results

1

Swiss pilot study of individual seasonal fluctuations of urinary iodine concentration over two years: is age-dependency linked to the major source of dietary iodine?

Als C, Haldimann M, Bürgi E, Donati F, Gerber H, Zimmerli B. Als C, et al. Among authors: zimmerli b. Eur J Clin Nutr. 2003 May;57(5):636-46. doi: 10.1038/sj.ejcn.1601590. Eur J Clin Nutr. 2003. PMID: 12771964

2

Urinary iodine concentration follows a circadian rhythm: a study with 3023 spot urine samples in adults and children.

Als C, Helbling A, Peter K, Haldimann M, Zimmerli B, Gerber H. Als C, et al. Among authors: zimmerli b. J Clin Endocrinol Metab. 2000 Apr;85(4):1367-9. doi: 10.1210/jcem.85.4.6496. J Clin Endocrinol Metab. 2000. PMID: 10770167

3

Determination of selenium in the serum of healthy Swiss adults and correlation to dietary intake.

Haldimann M, Venner TY, Zimmerli B. Haldimann M, et al. Among authors: zimmerli b. J Trace Elem Med Biol. 1996 Apr;10(1):31-45. doi: 10.1016/S0946-672X(96)80006-X. J Trace Elem Med Biol. 1996. PMID: 8793821

4

Direct determination of urinary iodine by inductively coupled plasma mass spectrometry using isotope dilution with iodine-129.

Haldimann M, Zimmerli B, Als C, Gerber H. Haldimann M, et al. Among authors: zimmerli b. Clin Chem. 1998 Apr;44(4):817-24. Clin Chem. 1998. PMID: 9554494

5

Improved measurement of iodine in food samples using inductively coupled plasma isotope dilution mass spectrometry.

Haldimann M, Eastgate A, Zimmerli B. Haldimann M, et al. Among authors: zimmerli b. Analyst. 2000 Nov;125(11):1977-82. doi: 10.1039/b005879n. Analyst. 2000. PMID: 11193085

6

High-performance liquid chromatographic determination of delta9-tetrahydrocannabinol and the corresponding acid in hemp containing foods with special regard to the fluorescence properties of delta9-tetrahydrocannabinol.

Zoller O, Rhyn P, Zimmerli B. Zoller O, et al. Among authors: zimmerli b. J Chromatogr A. 2000 Mar 3;872(1-2):101-10. doi: 10.1016/s0021-9673(99)01287-x. J Chromatogr A. 2000. PMID: 10749491

7

Determination of ochratoxin A at the ppt level in human blood, serum, milk and some foodstuffs by high-performance liquid chromatography with enhanced fluorescence detection and immunoaffinity column cleanup: methodology and Swiss data.

Zimmerli B, Dick R. Zimmerli B, et al. J Chromatogr B Biomed Appl. 1995 Apr 7;666(1):85-99. doi: 10.1016/0378-4347(94)00569-q. J Chromatogr B Biomed Appl. 1995. PMID: 7655625

8

Occurrence of heterocyclic aromatic amines in the Swiss diet: analytical method, exposure estimation and risk assessment.

Zimmerli B, Rhyn P, Zoller O, Schlatter J. Zimmerli B, et al. Food Addit Contam. 2001 Jun;18(6):533-51. doi: 10.1080/02652030119545. Food Addit Contam. 2001. PMID: 11407752

9

Dietary intake and risk assessment of phototoxic furocoumarins in humans.

Schlatter J, Zimmerli B, Dick R, Panizzon R, Schlatter C. Schlatter J, et al. Among authors: zimmerli b. Food Chem Toxicol. 1991 Aug;29(8):523-30. doi: 10.1016/0278-6915(91)90044-8. Food Chem Toxicol. 1991. PMID: 1894218

10

Ochratoxin A in table wine and grape-juice: occurrence and risk assessment.

Zimmerli B, Dick R. Zimmerli B, et al. Food Addit Contam. 1996 Aug-Sep;13(6):655-68. doi: 10.1080/02652039609374451. Food Addit Contam. 1996. PMID: 8871123

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