Faberi A - Search Results

1

Liquid chromatography/tandem mass spectrometry for the identification and determination of trichothecenes in maize.

Laganà A, Curini R, D'Ascenzo G, De Leva I, Faberi A, Pastorini E. Laganà A, et al. Among authors: faberi a. Rapid Commun Mass Spectrom. 2003;17(10):1037-43. doi: 10.1002/rcm.1019. Rapid Commun Mass Spectrom. 2003. PMID: 12720283

2

Sample preparation for determination of macrocyclic lactone mycotoxins in fish tissue, based on on-line matrix solid-phase dispersion and solid-phase extraction cleanup followed by liquid chromatography/tandem mass spectrometry.

Laganà A, Bacaloni A, Castellano M, Curini R, De Leva I, Faberi A, Materazzi S. Laganà A, et al. Among authors: faberi a. J AOAC Int. 2003 Jul-Aug;86(4):729-36. J AOAC Int. 2003. PMID: 14509432

3

Determination of type B fumonisin mycotoxins in maize and maize-based products by liquid chromatography/tandem mass spectrometry using a QqQlinear ion trap mass spectrometer.

Faberi A, Foglia P, Pastorini E, Samperi R, Laganà A. Faberi A, et al. Rapid Commun Mass Spectrom. 2005;19(2):275-82. doi: 10.1002/rcm.1778. Rapid Commun Mass Spectrom. 2005. PMID: 15609370

4

Automated on-line solid-phase extraction-liquid chromatography-electrospray tandem mass spectrometry method for the determination of ochratoxin A in wine and beer.

Bacaloni A, Cavaliere C, Faberi A, Pastorini E, Samperi R, Laganà A. Bacaloni A, et al. Among authors: faberi a. J Agric Food Chem. 2005 Jul 13;53(14):5518-25. doi: 10.1021/jf050254+. J Agric Food Chem. 2005. PMID: 15998108

5

Simultaneous quantitation of free and conjugated phytoestrogens in Leguminosae by liquid chromatography-tandem mass spectrometry.

Antonelli ML, Faberi A, Pastorini E, Samperi R, Laganà A. Antonelli ML, et al. Among authors: faberi a. Talanta. 2005 May 15;66(4):1025-33. doi: 10.1016/j.talanta.2005.01.004. Talanta. 2005. PMID: 18970087

6

Evaluation of the atmospheric pressure photoionization source for the determination of benzidines and chloroanilines in water and industrial effluents by high performance liquid chromatography-tandem mass spectrometry.

Bacaloni A, Cavaliere C, Faberi A, Foglia P, Marino A, Samperi R, Laganà A. Bacaloni A, et al. Among authors: faberi a. Talanta. 2007 Apr 30;72(2):419-26. doi: 10.1016/j.talanta.2006.10.043. Epub 2006 Dec 1. Talanta. 2007. PMID: 19071634

7

Determination of phenoxyacid herbicides and their phenolic metabolites in surface and drinking water.

Marchese S, Perret D, Gentili A, D'Ascenzo G, Faberi A. Marchese S, et al. Among authors: faberi a. Rapid Commun Mass Spectrom. 2002;16(2):134-41. doi: 10.1002/rcm.557. Rapid Commun Mass Spectrom. 2002. PMID: 11754259

8

Peptidomic approach, based on liquid chromatography/electrospray ionization tandem mass spectrometry, for detecting sheep's milk in goat's and cow's cheeses.

Guarino C, Fuselli F, La Mantia A, Longo L, Faberi A, Marianella RM. Guarino C, et al. Among authors: faberi a. Rapid Commun Mass Spectrom. 2010 Mar;24(6):705-13. doi: 10.1002/rcm.4426. Rapid Commun Mass Spectrom. 2010. PMID: 20169561

9

Multi-detection of preservatives in cheeses by liquid chromatography-tandem mass spectrometry.

Fuselli F, Guarino C, La Mantia A, Longo L, Faberi A, Marianella RM. Fuselli F, et al. Among authors: faberi a. J Chromatogr B Analyt Technol Biomed Life Sci. 2012 Oct 1;906:9-18. doi: 10.1016/j.jchromb.2012.07.035. Epub 2012 Aug 28. J Chromatogr B Analyt Technol Biomed Life Sci. 2012. PMID: 22959825

10

Fatty acid composition and δ13 C of bulk and individual fatty acids as marker for authenticating Italian PDO/PGI extra virgin olive oils by means of isotopic ratio mass spectrometry.

Faberi A, Marianella RM, Fuselli F, La Mantia A, Ciardiello F, Montesano C, Mascini M, Sergi M, Compagnone D. Faberi A, et al. J Mass Spectrom. 2014 Sep;49(9):840-9. doi: 10.1002/jms.3399. J Mass Spectrom. 2014. PMID: 25230181

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