Hoste B - Search Results

1

The biodiversity of lactic acid bacteria in Greek traditional wheat sourdoughs is reflected in both composition and metabolite formation.

De Vuyst L, Schrijvers V, Paramithiotis S, Hoste B, Vancanneyt M, Swings J, Kalantzopoulos G, Tsakalidou E, Messens W. De Vuyst L, et al. Among authors: hoste b. Appl Environ Microbiol. 2002 Dec;68(12):6059-69. doi: 10.1128/AEM.68.12.6059-6069.2002. Appl Environ Microbiol. 2002. PMID: 12450829 Free PMC article.

2

Lactobacillus acidifarinae sp. nov. and Lactobacillus zymae sp. nov., from wheat sourdoughs.

Vancanneyt M, Neysens P, De Wachter M, Engelbeen K, Snauwaert C, Cleenwerck I, Van der Meulen R, Hoste B, Tsakalidou E, De Vuyst L, Swings J. Vancanneyt M, et al. Among authors: hoste b. Int J Syst Evol Microbiol. 2005 Mar;55(Pt 2):615-620. doi: 10.1099/ijs.0.63274-0. Int J Syst Evol Microbiol. 2005. PMID: 15774633

3

Reclassification of Leuconostoc argentinum as a later synonym of Leuconostoc lactis.

Vancanneyt M, Zamfir M, De Wachter M, Cleenwerck I, Hoste B, Rossi F, Dellaglio F, De Vuyst L, Swings J. Vancanneyt M, et al. Among authors: hoste b. Int J Syst Evol Microbiol. 2006 Jan;56(Pt 1):213-6. doi: 10.1099/ijs.0.63898-0. Int J Syst Evol Microbiol. 2006. PMID: 16403889

4

Reclassification of Lactobacillus brevis strains LMG 11494 and LMG 11984 as Lactobacillus parabrevis sp. nov.

Vancanneyt M, Naser SM, Engelbeen K, De Wachter M, Van der Meulen R, Cleenwerck I, Hoste B, De Vuyst L, Swings J. Vancanneyt M, et al. Among authors: hoste b. Int J Syst Evol Microbiol. 2006 Jul;56(Pt 7):1553-1557. doi: 10.1099/ijs.0.64215-0. Int J Syst Evol Microbiol. 2006. PMID: 16825629

5

Reclassification of Lactobacillus amylophilus LMG 11400 and NRRL B-4435 as Lactobacillus amylotrophicus sp. nov.

Naser SM, Vancanneyt M, Snauwaert C, Vrancken G, Hoste B, De Vuyst L, Swings J. Naser SM, et al. Among authors: hoste b. Int J Syst Evol Microbiol. 2006 Nov;56(Pt 11):2523-2527. doi: 10.1099/ijs.0.64463-0. Int J Syst Evol Microbiol. 2006. PMID: 17082384

6

The lactobin A and amylovorin L471 encoding genes are identical, and their distribution seems to be restricted to the species Lactobacillus amylovorus that is of interest for cereal fermentations.

De Vuyst L, Avonts L, Neysens P, Hoste B, Vancanneyt M, Swings J, Callewaert R. De Vuyst L, et al. Among authors: hoste b. Int J Food Microbiol. 2004 Jan 1;90(1):93-106. doi: 10.1016/s0168-1605(03)00298-8. Int J Food Microbiol. 2004. PMID: 14672834

7

Leuconostoc durionis sp. nov., a heterofermenter with no detectable gas production from glucose.

Leisner JJ, Vancanneyt M, Van der Meulen R, Lefebvre K, Engelbeen K, Hoste B, Laursen BG, Bay L, Rusul G, De Vuyst L, Swings J. Leisner JJ, et al. Among authors: hoste b. Int J Syst Evol Microbiol. 2005 May;55(Pt 3):1267-1270. doi: 10.1099/ijs.0.63434-0. Int J Syst Evol Microbiol. 2005. PMID: 15879266

8

Diversity of Shewanella population in fish Sparus aurata harvested in the Aegean Sea.

Tryfinopoulou P, Tsakalidou E, Vancanneyt M, Hoste B, Swings J, Nychas GJ. Tryfinopoulou P, et al. Among authors: hoste b. J Appl Microbiol. 2007 Sep;103(3):711-21. doi: 10.1111/j.1365-2672.2007.03355.x. J Appl Microbiol. 2007. PMID: 17714405

9

Fluorescent amplified fragment length polymorphism and repetitive extragenic palindrome-PCR fingerprinting reveal host-specific genetic diversity of Vibrio halioticoli-like strains isolated from the gut of Japanese abalone.

Sawabe T, Thompson FL, Heyrman J, Cnockaert M, Hayashi K, Tanaka R, Yoshimizu M, Hoste B, Swings J, Ezura Y. Sawabe T, et al. Among authors: hoste b. Appl Environ Microbiol. 2002 Aug;68(8):4140-4. doi: 10.1128/AEM.68.8.4140-4144.2002. Appl Environ Microbiol. 2002. PMID: 12147522 Free PMC article.

10

Corynebacterium mooreparkense, a later heterotypic synonym of Corynebacterium variabile.

Gelsomino R, Vancanneyt M, Snauwaert C, Vandemeulebroecke K, Hoste B, Cogan TM, Swings J. Gelsomino R, et al. Among authors: hoste b. Int J Syst Evol Microbiol. 2005 May;55(Pt 3):1129-1131. doi: 10.1099/ijs.0.63420-0. Int J Syst Evol Microbiol. 2005. PMID: 15879244

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