Schols HA - Search Results

1

In vitro fermentability of differently substituted xylo-oligosaccharides.

Kabel MA, Kortenoeven L, Schols HA, Voragen AG. Kabel MA, et al. Among authors: schols ha. J Agric Food Chem. 2002 Oct 9;50(21):6205-10. doi: 10.1021/jf020220r. J Agric Food Chem. 2002. PMID: 12358503

2

Carbohydrate analysis of water-soluble uronic acid-containing polysaccharides with high-performance anion-exchange chromatography using methanolysis combined with TFA hydrolysis is superior to four other methods.

De Ruiter GA, Schols HA, Voragen AG, Rombouts FM. De Ruiter GA, et al. Among authors: schols ha. Anal Biochem. 1992 Nov 15;207(1):176-85. doi: 10.1016/0003-2697(92)90520-h. Anal Biochem. 1992. PMID: 1489092

3

On-line liquid chromatography/thermospray mass spectrometry in the analysis of oligosaccharides.

Niessen WM, van der Hoeven RA, van der Greef J, Schols HA, Voragen AG. Niessen WM, et al. Among authors: schols ha. Rapid Commun Mass Spectrom. 1992 Mar;6(3):197-202. doi: 10.1002/rcm.1290060309. Rapid Commun Mass Spectrom. 1992. PMID: 1554899

4

Identification by n.m.r. spectroscopy of oligosaccharides obtained by treatment of the hairy regions of apple pectin with rhamnogalacturonase.

Colquhoun IJ, de Ruiter GA, Schols HA, Voragen AG. Colquhoun IJ, et al. Among authors: schols ha. Carbohydr Res. 1990 Sep 30;206(1):131-44. doi: 10.1016/0008-6215(90)84012-j. Carbohydr Res. 1990. PMID: 2081341

5

The use of combined high-performance anion-exchange chromatography-thermospray mass spectrometry in the structural analysis of pectic oligosaccharides.

Schols HA, Mutter M, Voragen AG, Niessen WM, van der Hoeven RA, van der Greef J, Bruggink C. Schols HA, et al. Carbohydr Res. 1994 Aug 17;261(2):335-42. doi: 10.1016/0008-6215(94)84029-6. Carbohydr Res. 1994. PMID: 7954517 No abstract available.

6

Rhamnogalacturonan alpha-L-rhamnopyranohydrolase. A novel enzyme specific for the terminal nonreducing rhamnosyl unit in rhamnogalacturonan regions of pectin.

Mutter M, Beldman G, Schols HA, Voragen AG. Mutter M, et al. Among authors: schols ha. Plant Physiol. 1994 Sep;106(1):241-50. doi: 10.1104/pp.106.1.241. Plant Physiol. 1994. PMID: 7972516 Free PMC article.

7

Isolation and characterization of rhamnogalacturonan oligomers, liberated during degradation of pectic hairy regions by rhamnogalacturonase.

Schols HA, Voragen AG, Colquhoun IJ. Schols HA, et al. Carbohydr Res. 1994 Mar 18;256(1):97-111. doi: 10.1016/0008-6215(94)84230-2. Carbohydr Res. 1994. PMID: 8194077

8

Different populations of pectic hairy regions occur in apple cell walls.

Schols HA, Vierhuis E, Bakx EJ, Voragen AG. Schols HA, et al. Carbohydr Res. 1995 Oct 2;275(2):343-60. doi: 10.1016/0008-6215(95)00155-m. Carbohydr Res. 1995. PMID: 8529228

9

Rhamnogalacturonase B from Aspergillus aculeatus is a rhamnogalacturonan alpha-L-rhamnopyranosyl-(1-->4)-alpha-D-galactopyranosyluronide lyase.

Mutter M, Colquhoun IJ, Schols HA, Beldman G, Voragen AG. Mutter M, et al. Among authors: schols ha. Plant Physiol. 1996 Jan;110(1):73-7. doi: 10.1104/pp.110.1.73. Plant Physiol. 1996. PMID: 8587995 Free PMC article.

10

Some preliminary results on the action of rhamnogalacturonase on rhamnogalacturonan oligosaccharides from beet pulp.

Renard CM, Thibault JF, Mutter M, Schols HA, Voragen AG. Renard CM, et al. Among authors: schols ha. Int J Biol Macromol. 1995 Dec;17(6):333-6. doi: 10.1016/0141-8130(96)81841-1. Int J Biol Macromol. 1995. PMID: 8789335

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