Tomatoes have natural anti-thrombotic effects.
Yamamoto J, Taka T, Yamada K, Ijiri Y, Murakami M, Hirata Y, Naemura A, Hashimoto M, Yamashita T, Oiwa K, Seki J, Suganuma H, Inakuma T, Yoshida T.
Yamamoto J, et al. Among authors: seki j.
Br J Nutr. 2003 Dec;90(6):1031-8. doi: 10.1079/bjn2003994.
Br J Nutr. 2003.
PMID: 14641962