Nguyen-The C - Search Results

1

Antimicrobial activity of foodborne Paenibacillus and Bacillus spp. against Clostridium botulinum.

Girardin H, Albagnac C, Dargaignaratz C, Nguyen-The C, Carlin F. Girardin H, et al. J Food Prot. 2002 May;65(5):806-13. doi: 10.4315/0362-028x-65.5.806. J Food Prot. 2002. PMID: 12030292 Free article.

2

Growth and germination of proteolytic Clostridium botulinum in vegetable-based media.

Braconnier A, Broussolle V, Dargaignaratz C, Nguyen-The C, Carlin F. Braconnier A, et al. J Food Prot. 2003 May;66(5):833-9. doi: 10.4315/0362-028x-66.5.833. J Food Prot. 2003. PMID: 12747693 Free article.

3

Variation of cardinal growth parameters and growth limits according to phylogenetic affiliation in the Bacillus cereus Group. Consequences for risk assessment.

Carlin F, Albagnac C, Rida A, Guinebretière MH, Couvert O, Nguyen-The C. Carlin F, et al. Food Microbiol. 2013 Feb;33(1):69-76. doi: 10.1016/j.fm.2012.08.014. Epub 2012 Sep 10. Food Microbiol. 2013. PMID: 23122503

4

Combined effect of anaerobiosis, low pH and cold temperatures on the growth capacities of psychrotrophic Bacillus cereus.

Guérin A, Dargaignaratz C, Broussolle V, Clavel T, Nguyen-The C. Guérin A, et al. Food Microbiol. 2016 Oct;59:119-23. doi: 10.1016/j.fm.2016.05.015. Epub 2016 May 30. Food Microbiol. 2016. PMID: 27375252

5

Heat-resistance of psychrotolerant Bacillus cereus vegetative cells.

Guérin A, Dargaignaratz C, Clavel T, Broussolle V, Nguyen-The C. Guérin A, et al. Food Microbiol. 2017 Jun;64:195-201. doi: 10.1016/j.fm.2017.01.009. Epub 2017 Jan 23. Food Microbiol. 2017. PMID: 28213026

6

Screening for clostridium botulinum type A, B, and E in cooked chilled foods containing vegetables and raw material using polymerase chain reaction and molecular probes.

Braconnier A, Broussolle V, Perelle S, Fach P, Nguyen-The C, Carlin F. Braconnier A, et al. J Food Prot. 2001 Feb;64(2):201-7. doi: 10.4315/0362-028x-64.2.201. J Food Prot. 2001. PMID: 11271768 Free article.

7

Effects of epiphytic Enterobacteriaceae and pseudomonads on the growth of Listeria monocytogenes in model media.

Campo JD, Carlin F, Nguyen-The C. Campo JD, et al. J Food Prot. 2001 May;64(5):721-4. doi: 10.4315/0362-028x-64.5.721. J Food Prot. 2001. PMID: 11348008 Free article.

8

Contamination flows of Bacillus cereus and spore-forming aerobic bacteria in a cooked, pasteurized and chilled zucchini purée processing line.

Guinebretiere MH, Girardin H, Dargaignaratz C, Carlin F, Nguyen-The C. Guinebretiere MH, et al. Int J Food Microbiol. 2003 May 15;82(3):223-32. doi: 10.1016/s0168-1605(02)00307-0. Int J Food Microbiol. 2003. PMID: 12593925

9

The Clostridium botulinum GerAB germination protein is located in the inner membrane of spores.

Alberto F, Botella L, Carlin F, Nguyen-The C, Broussolle V. Alberto F, et al. FEMS Microbiol Lett. 2005 Dec 15;253(2):231-5. doi: 10.1016/j.femsle.2005.09.037. Epub 2005 Oct 10. FEMS Microbiol Lett. 2005. PMID: 16242862

10

Behaviour of the pathogen surrogates Listeria innocua and Clostridium sporogenes during production of parsley in fields fertilized with contaminated amendments.

Girardin H, Morris CE, Albagnac C, Dreux N, Glaux C, Nguyen-The C. Girardin H, et al. FEMS Microbiol Ecol. 2005 Oct 1;54(2):287-95. doi: 10.1016/j.femsec.2005.04.003. FEMS Microbiol Ecol. 2005. PMID: 16332327 Free article.

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