De Keukeleire D - Search Results

1

Mechanism for formation of the lightstruck flavor in beer revealed by time-resolved electron paramagnetic resonance.

Burns CS, Heyerick A, De Keukeleire D, Forbes MD. Burns CS, et al. Among authors: de keukeleire d. Chemistry. 2001 Nov 5;7(21):4553-61. doi: 10.1002/1521-3765(20011105)7:21<4553::aid-chem4553>3.0.co;2-0. Chemistry. 2001. PMID: 11757646

2

Radicaloid-type oxidative decomposition of beer bittering agents revealed.

Huvaere K, Andersen ML, Olsen K, Skibsted LH, Heyerick A, De Keukeleire D. Huvaere K, et al. Among authors: de keukeleire d. Chemistry. 2003 Oct 6;9(19):4693-9. doi: 10.1002/chem.200305050. Chemistry. 2003. PMID: 14566875

3

Photooxidative degradation of beer bittering principles: a key step on the route to lightstruck flavor formation in beer.

Huvaere K, Andersen ML, Skibsted LH, Heyerick A, De Keukeleire D. Huvaere K, et al. Among authors: de keukeleire d. J Agric Food Chem. 2005 Mar 9;53(5):1489-94. doi: 10.1021/jf0486186. J Agric Food Chem. 2005. PMID: 15740029

4

Fate of flavins in sensitized photodegradation of isohumulones and reduced derivatives: studies on formation of radicals via EPR combined with detailed product analyses.

Heyerick A, Huvaere K, De Keukeleire D, Forbes MD. Heyerick A, et al. Among authors: de keukeleire d. Photochem Photobiol Sci. 2005 May;4(5):412-9. doi: 10.1039/b500285k. Epub 2005 Mar 22. Photochem Photobiol Sci. 2005. PMID: 15875074

5

Photolysis of hop-derived trans-iso-alpha-acids and trans-tetrahydroiso-alpha-acids: product identification in relation to the lightstruck flavour of beer.

Heyerick A, Zhao Y, Sandra P, Huvaere K, Roelens F, De Keukeleire D. Heyerick A, et al. Among authors: de keukeleire d. Photochem Photobiol Sci. 2003 Mar;2(3):306-14. doi: 10.1039/b210935b. Photochem Photobiol Sci. 2003. PMID: 12713232

6

Formation and accumulation of alpha-acids, beta-acids, desmethylxanthohumol, and xanthohumol during flowering of hops (Humulus lupulus L.).

De Keukeleire J, Ooms G, Heyerick A, Roldan-Ruiz I, Van Bockstaele E, De Keukeleire D. De Keukeleire J, et al. Among authors: de keukeleire d. J Agric Food Chem. 2003 Jul 16;51(15):4436-41. doi: 10.1021/jf034263z. J Agric Food Chem. 2003. PMID: 12848522

7

Identification of a potent phytoestrogen in hops (Humulus lupulus L.) and beer.

Milligan SR, Kalita JC, Heyerick A, Rong H, De Cooman L, De Keukeleire D. Milligan SR, et al. Among authors: de keukeleire d, de cooman l. J Clin Endocrinol Metab. 1999 Jun;84(6):2249-52. doi: 10.1210/jcem.84.6.5887. J Clin Endocrinol Metab. 1999. PMID: 10372741

8

Riboflavin-sensitized photooxidation of isohumulones and derivatives.

Huvaere K, Olsen K, Andersen ML, Skibsted LH, Heyerick A, De Keukeleire D. Huvaere K, et al. Among authors: de keukeleire d. Photochem Photobiol Sci. 2004 Apr;3(4):337-40. doi: 10.1039/b316210a. Epub 2004 Mar 9. Photochem Photobiol Sci. 2004. PMID: 15052361

9

Functional properties of hop polyphenols.

De Keukeleire D, De Cooman L, Rong H, Heyerick A, Kalita J, Milligan SR. De Keukeleire D, et al. Among authors: de cooman l. Basic Life Sci. 1999;66:739-60. doi: 10.1007/978-1-4615-4139-4_41. Basic Life Sci. 1999. PMID: 10800471 Review. No abstract available.

10

3'-C-branched-chain-substituted nucleosides and nucleotides as potent inhibitors of Mycobacterium tuberculosis thymidine monophosphate kinase.

Vanheusden V, Munier-Lehmann H, Froeyen M, Dugué L, Heyerick A, De Keukeleire D, Pochet S, Busson R, Herdewijn P, Van Calenbergh S. Vanheusden V, et al. Among authors: de keukeleire d. J Med Chem. 2003 Aug 28;46(18):3811-21. doi: 10.1021/jm021108n. J Med Chem. 2003. PMID: 12930144 Free article.

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My Custom Filters

Publication date

Text availability

Article attribute

Article type

Article Language

Species

Sex

Age

Other

79 results

Search Page

Filters