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Validation of a self-administered food-frequency questionnaire administered in the European Prospective Investigation into Cancer and Nutrition (EPIC) Study: comparison of energy, protein, and macronutrient intakes estimated with the doubly labeled water, urinary nitrogen, and repeated 24-h dietary recall methods.
Kroke A, Klipstein-Grobusch K, Voss S, Möseneder J, Thielecke F, Noack R, Boeing H. Kroke A, et al. Among authors: noack r. Am J Clin Nutr. 1999 Oct;70(4):439-47. doi: 10.1093/ajcn/70.4.439. Am J Clin Nutr. 1999. PMID: 10500011
World Health Organization equations have shortcomings for predicting resting energy expenditure in persons from a modern, affluent population: generation of a new reference standard from a retrospective analysis of a German database of resting energy expenditure.
Müller MJ, Bosy-Westphal A, Klaus S, Kreymann G, Lührmann PM, Neuhäuser-Berthold M, Noack R, Pirke KM, Platte P, Selberg O, Steiniger J. Müller MJ, et al. Among authors: noack r. Am J Clin Nutr. 2004 Nov;80(5):1379-90. doi: 10.1093/ajcn/80.5.1379. Am J Clin Nutr. 2004. PMID: 15531690 Free article.
The postprandial thermogenesis of different diets in rats.
Eschrich H, Aust L, Noack R. Eschrich H, et al. Among authors: noack r. Z Ernahrungswiss. 1982 Mar;21(1):43-50. doi: 10.1007/BF02023039. Z Ernahrungswiss. 1982. PMID: 7072276 No abstract available.
155 results