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The localization and expression of the class II starch synthases of wheat.
Li Z, Chu X, Mouille G, Yan L, Kosar-Hashemi B, Hey S, Napier J, Shewry P, Clarke B, Appels R, Morell MK, Rahman S. Li Z, et al. Among authors: hey s. Plant Physiol. 1999 Aug;120(4):1147-56. doi: 10.1104/pp.120.4.1147. Plant Physiol. 1999. PMID: 10444098 Free PMC article.
Do we need to worry about eating wheat?
Shewry PR, Hey SJ. Shewry PR, et al. Among authors: hey sj. Nutr Bull. 2016 Mar;41(1):6-13. doi: 10.1111/nbu.12186. Epub 2016 Feb 16. Nutr Bull. 2016. PMID: 26941586 Free PMC article. Review.
The contribution of wheat to human diet and health.
Shewry PR, Hey SJ. Shewry PR, et al. Food Energy Secur. 2015 Oct;4(3):178-202. doi: 10.1002/fes3.64. Epub 2015 Aug 14. Food Energy Secur. 2015. PMID: 27610232 Free PMC article. Review.
173 results