Navia B - Search Results

1

The age at which meat is first included in the diet affects the incidence of iron deficiency and ferropenic anaemia in a group of pre-school children from Madrid.

Requejo AM, Navia B, Ortega RM, López-Sobaler AM, Quintas E, Gaspar MJ, Osorio O. Requejo AM, et al. Among authors: navia b. Int J Vitam Nutr Res. 1999 Mar;69(2):127-31. doi: 10.1024/0300-9831.69.2.127. Int J Vitam Nutr Res. 1999. PMID: 10218150 Free article.

2

Young children with excess of weight show an impaired selenium status.

Ortega RM, Rodríguez-Rodríguez E, Aparicio A, Jiménez-Ortega AI, Palmeros C, Perea JM, Navia B, López-Sobaler AM. Ortega RM, et al. Among authors: navia b. Int J Vitam Nutr Res. 2012 Apr;82(2):121-9. doi: 10.1024/0300-9831/a000101. Int J Vitam Nutr Res. 2012. PMID: 23065837 Free article.

3

Folate and vitamin B12 status in a group of preschool children.

Requejo AM, Ortega RM, Navia B, Gaspar MJ, Quintas E, López-Sobaler A. Requejo AM, et al. Among authors: navia b. Int J Vitam Nutr Res. 1997;67(3):171-5. Int J Vitam Nutr Res. 1997. PMID: 9202977

4

Dietary intake and cognitive function in a group of elderly people.

Ortega RM, Requejo AM, Andrés P, López-Sobaler AM, Quintas ME, Redondo MR, Navia B, Rivas T. Ortega RM, et al. Among authors: navia b. Am J Clin Nutr. 1997 Oct;66(4):803-9. doi: 10.1093/ajcn/66.4.803. Am J Clin Nutr. 1997. PMID: 9322553

5

Difference in the breakfast habits of overweight/obese and normal weight schoolchildren.

Ortega RM, Requejo AM, López-Sobaler AM, Quintas ME, Andrés P, Redondo MR, Navia B, López-Bonilla MD, Rivas T. Ortega RM, et al. Among authors: navia b. Int J Vitam Nutr Res. 1998;68(2):125-32. Int J Vitam Nutr Res. 1998. PMID: 9565828

6

The influence of meat consumption on dietary data, iron status and serum lipid parameters in young women.

Ortega RM, López-Sobaler AM, Requejo AM, Quintas ME, Gaspar MJ, Andrés P, Navia B. Ortega RM, et al. Among authors: navia b. Int J Vitam Nutr Res. 1998;68(4):255-62. Int J Vitam Nutr Res. 1998. PMID: 9706501

7

[Dietary and biochemical riboflavin status in a cohort of young people in the community of Madrid].

Faci Vega M, Ortega RM, Requejo AM, Navia B, Perea JM, Mena MC, Andrés P. Faci Vega M, et al. Among authors: navia b. Nutr Hosp. 2001 May-Jun;16(3):92-6. Nutr Hosp. 2001. PMID: 11475682 Spanish.

8

Vitamin E status in a group of elderly people from Madrid.

Requejo AM, Andrés P, Redondo MR, Mena MC, Navia B, Perea JM, Lopez-Sobaler AM, Ortega RM. Requejo AM, et al. Among authors: navia b. J Nutr Health Aging. 2002;6(1):72-4. J Nutr Health Aging. 2002. PMID: 11813089

9

Influence of the desire to lose weight on food habits, and knowledge of the characteristics of a balanced diet, in a group of Madrid university students.

Navia B, Ortega RM, Requejo AM, Mena MC, Perea JM, López-Sobaler AM. Navia B, et al. Eur J Clin Nutr. 2003 Sep;57 Suppl 1:S90-3. doi: 10.1038/sj.ejcn.1601807. Eur J Clin Nutr. 2003. PMID: 12947464

10

Influence of maternal education on food consumption and energy and nutrient intake in a group of pre-school children from Madrid.

Navia B, Ortega RM, Requejo AM, Perea JM, López-Sobaler AM, Faci M. Navia B, et al. Int J Vitam Nutr Res. 2003 Nov;73(6):439-45. doi: 10.1024/0300-9831.73.6.439. Int J Vitam Nutr Res. 2003. PMID: 14743548 Free article.

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