Head and neck cancer: effect of food ingestion on uptake of C-11 methionine

Radiology. 1994 Mar;190(3):863-7. doi: 10.1148/radiology.190.3.8115641.

Abstract

Purpose: To determine the influence of a standardized meal on tumor uptake measured with positron emission tomography (PET) and L-(methyl-carbon-11) methionine.

Materials and methods: Five patients with untreated squamous cell cancer of the head and neck underwent PET, first in a fasting state and then 6-7 days later after ingesting a liquid meal.

Results: All tumors were seen on PET scans, and image quality remained good after food ingestion. The standardized uptake values of the tumors were 3.7-11.4 in the fasting state but decreased after the meal (range, 3.3-10.0; P < .04). No substantial change was measured in tumor C-11 methionine influx constants (Ki values).

Conclusion: Although cancer imaging with PET and C-11 methionine can be performed even in the patient has not fasted, a standardized meal may decrease tumor C-11 methionine uptake.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Aged
  • Carbon Radioisotopes
  • Carcinoma, Squamous Cell / diagnostic imaging*
  • Carcinoma, Squamous Cell / metabolism
  • Fasting
  • Food*
  • Head and Neck Neoplasms / diagnostic imaging*
  • Head and Neck Neoplasms / metabolism
  • Humans
  • Male
  • Methionine*
  • Middle Aged
  • Tomography, Emission-Computed*

Substances

  • Carbon Radioisotopes
  • Methionine