The authors have studied the epidemiological importance of different paths and factors of the transmission of causative agents in the foci of campylobacteriosis, as well as the character and frequency of microbial associations detected in cases of campylobacteriosis. The family foci of campylobacteriosis have been epidemiologically studied and the detected factors contributing to contacting campylobacteriosis have been analyzed. As revealed in this study, 41.6% of the foci of campylobacteriosis are linked with the active action of the alimentary factor, while 37.9% of the foci are linked with the factor of everyday contacts. High frequency of microbial associations with Campylobacter has been established (20.8%), which makes it possible for sporadic cases and especially outbreaks of campylobacteriosis to be disguised as other infections.