Purification and chemical characterization of human acidic alpha-D-mannosidase

Enzyme. 1982;28(1):33-40. doi: 10.1159/000459082.

Abstract

The acidic alpha-D-mannosidase (EC 3.2.1.24) has been purified from human placentae. Milligram quantities of the enzyme were obtained from several placentae, using a step-wise purification procedure which includes Con A-Sepharose treatment, acetone precipitation, heat treatment, DEAE-cellulose column chromatography and preparative disc electrophoresis. A high degree of purity of the purified enzyme was demonstrated by acrylamide gel electrophoresis, isoelectric focusing, and sedimentation equilibrium centrifugation. Immunological homogeneity of the preparation was demonstrated by a single precipitin line between the antiserum and purified, or partially purified enzyme preparation. The amino acid and carbohydrate composition of the enzyme was determined. The enzyme was found to be a glycoprotein containing 13.5% carbohydrate. The molecular weight of the enzyme was estimated at 205,000 +/- 18,400.

Publication types

  • Research Support, Non-U.S. Gov't
  • Research Support, U.S. Gov't, P.H.S.

MeSH terms

  • Amino Acids
  • Carbohydrates
  • Chemical Phenomena
  • Chemistry
  • Female
  • Humans
  • Hydrogen-Ion Concentration
  • Mannosidases / isolation & purification*
  • Mannosidases / metabolism
  • Molecular Weight
  • Placenta / enzymology*
  • Precipitin Tests
  • Pregnancy
  • alpha-Mannosidase

Substances

  • Amino Acids
  • Carbohydrates
  • Mannosidases
  • alpha-Mannosidase