Evaluation of the effect of isomerization on the chemical and biological assay of vitamin D. Analysis of fat-soluble vitamins X

J Pharm Sci. 1968 Aug;57(8):1326-9. doi: 10.1002/jps.2600570810.
No abstract available

Publication types

  • Comparative Study

MeSH terms

  • Biological Assay
  • Chemistry, Pharmaceutical
  • Ergocalciferols / analysis
  • Kinetics
  • Vitamin D / analysis*

Substances

  • Ergocalciferols
  • Vitamin D