As human-machine interface hardware advances, better sensors are required to detect signals from different stimuli. Among numerous technologies, humidity sensors are critical for applications across different sectors, including environmental monitoring, food production, agriculture, and healthcare. Current humidity sensors rely on materials that absorb moisture, which can take some time to equilibrate with the surrounding environment, thus slowing their temporal response and limiting their applications. Here, this challenge is tackled by combining a nanogap electrode (NGE) architecture with chicked egg-derived albumen as the moisture-absorbing component. The sensors offer inexpensive manufacturing, high responsivity, ultra-fast response, and selectivity to humidity within a relative humidity range of 10-70% RH. Specifically, the egg albumen-based sensor showed negligible response to relevant interfering species and remained specific to water moisture with a room-temperature responsivity of 1.15 × 104. The nm-short interelectrode distance (circa 20 nm) of the NGE architecture enables fast temporal response, with rise/fall times of 10/28 ms, respectively, making the devices the fastest humidity sensors reported to date based on a biomaterial. By leveraging these features, non-contact moisture sensing and real-time respiratory cycle monitoring suitable for diagnosing chronic diseases such as sleep apnea, asthma, and pulmonary disease are demonstrated.
Keywords: albumen; biopolymers; healthcare sensors; human‐machine interfaces; humidity sensors; nanogaps; non‐contact switches.
© 2025 The Author(s). Advanced Materials published by Wiley‐VCH GmbH.