Enhanced competitiveness of Spirodela polyrhiza in co-culture with Salvinia natans under combined exposure to polystyrene nanoplastics and polychlorinated biphenyls

Sci Total Environ. 2024 Oct 14:176870. doi: 10.1016/j.scitotenv.2024.176870. Online ahead of print.

Abstract

Micro- and nanoplastics (MNPs) and polychlorinated biphenyls (PCBs) are prevalent in the environment and pose potential threats to ecosystems. However, studies on the phytotoxicity of MNPs and PCBs on primary producers are limited. This study investigated the effects of polystyrene nanoplastics (PS-NPs, 10 mg/L) and 2,2',5,5'-tetrachlorobiphenyl (PCB-52, 0.1 mg/L), on the growth of Spirodela polyrhiza and Salvinia natans, and their impact on plant competitive ability under co-culture conditions. Laser confocal microscopy images revealed that PS-NPs accumulated on the leaf and root surfaces of both species. Combined exposure to PS-NPs and PCB-52 significantly inhibited the average specific and relative growth rates (RGR) of both species, reduced chlorophyll a and b levels, and slightly increased carotenoid content, disrupting the photosynthetic system. PCB-52 exacerbated PS-NPs accumulation on plants, leading to increased hydrogen peroxide (H2O2) and superoxide anion (O2-) production in both roots and leaves. This affects the activity of superoxide dismutase (SOD), peroxidase (POD), malondialdehyde (MDA), and the soluble protein content. The combined treatment with PS-NPs and PCB-52 induced greater ecological stress in both species than the treatment with PS-NPs alone. In addition, the combined treatment with PS-NPs and PCB-52 significantly improved the relative yield and competition balance index of S. polyrhiza, indicating that PS-NPs + PCB-52 enhanced the competitive ability of S. polyrhiza when co-cultured with S. natans. This study confirmed the effects of co-exposure to PS-NPs and PCB-52 on aquatic plant growth and species competition, contributing to better insight into the ecological impacts of MNPs and organic pollutants.

Keywords: Aquatic plants; Competitiveness; Nanoplastics; Phytotoxicity; Polychlorinated biphenyls.