Objective: To evaluate the effects of wrapping the extremities of small dogs with table leg covers to prevent hypothermia during anesthesia.
Study design: Randomized parallel-group study.
Animals: A total of 60 adult dogs with a body mass <15 kg anesthetized for soft tissue surgery.
Methods: Dogs were randomly assigned to one of two groups. The control group received routine intraoperative thermal support, while the limb-wrapping group had their peripheral limbs covered with table leg covers up to the mid-metacarpal/metatarsal region, in addition to routine thermal support. Rectal temperature during anesthesia was recorded and compared between the two groups. Data analyses were performed using Student's t-test for rectal temperature, Fisher's exact test for hypothermia incidence and analysis of covariance for the effect of limb-wrapping while taking other factors into account.
Results: Thirty dogs were included per group. Rectal temperature did not differ between the groups at the time of intubation, but it was significantly higher in the limb-wrapping group (36.7 ± 1.0 °C) than in the control group (35.9 ± 0.8 °C) at the end of surgery (p = 0.003). The mean difference was 0.81 °C (95% confidence interval of mean difference 0.33-1.29 °C). The incidence of hypothermia (<37.0 °C) was significantly lower in the limb-wrapping group than in the control group (19/30 versus 28/30 dogs, respectively; p = 0.010).
Conclusions: For dogs with body masses <15 kg, limb-wrapping with table leg covers slowed the reduction in intraoperative rectal temperature. Limb-wrapping is inexpensive and easy to perform, making it a practical method for minimizing hypothermia during anesthesia in small dogs undergoing soft tissue surgery.
Clinical relevance: Peripheral warming with table leg covers has the potential to reduce hypothermia during soft tissue surgery in small dogs.
Keywords: anesthesia; body temperature; dogs; extremities; hypothermia; peripheral warming.
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