Discovery of OsODC as a key enhancer of aroma and development of highly fragrant rice

Affiliations

• ¹ Provincial Key Laboratory of Agrobiology and Institute of Germplasm Resources and Biotechnology, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, China; Zhongshan Biological Breeding Laboratory, Nanjing 210014, China.
• ² Provincial Key Laboratory of Agrobiology and Institute of Germplasm Resources and Biotechnology, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, China; Zhongshan Biological Breeding Laboratory, Nanjing 210014, China; School of Food and Biological Engineering, Jiangsu University, Zhenjiang 212000, China.
• ³ Provincial Key Laboratory of Agrobiology and Institute of Germplasm Resources and Biotechnology, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, China; Zhongshan Biological Breeding Laboratory, Nanjing 210014, China; College of Agriculture, Yangzhou University, Yangzhou 225009, China.
• ⁴ Provincial Key Laboratory of Agrobiology and Institute of Germplasm Resources and Biotechnology, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, China; Zhongshan Biological Breeding Laboratory, Nanjing 210014, China; School of Food and Biological Engineering, Jiangsu University, Zhenjiang 212000, China. Electronic address: zhbl2248@hotmail.com.
• ⁵ Provincial Key Laboratory of Agrobiology and Institute of Germplasm Resources and Biotechnology, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, China; Zhongshan Biological Breeding Laboratory, Nanjing 210014, China; School of Food and Biological Engineering, Jiangsu University, Zhenjiang 212000, China. Electronic address: wangjy@jaas.ac.cn.