Time-restricted eating, the clock ticking behind the scenes

Front Pharmacol. 2024 Aug 8:15:1428601. doi: 10.3389/fphar.2024.1428601. eCollection 2024.

Abstract

Introduction: Maintaining metabolic balance relies on accumulating nutrients during feeding periods and their subsequent release during fasting. In obesity and metabolic disorders, strategies aimed at reducing food intake while simulating fasting have garnered significant attention for weight loss. Caloric restriction (CR) diets and intermittent fasting (IF) interventions have emerged as effective approaches to improving cardiometabolic health. Although the comparative metabolic benefits of CR versus IF remain inconclusive, this review focuses on various forms of IF, particularly time-restricted eating (TRE).

Methods: This study employs a narrative review methodology, systematically collecting, synthesizing, and interpreting the existing literature on TRE and its metabolic effects. A comprehensive and unbiased search of relevant databases was conducted to identify pertinent studies, including pre-clinical animal studies and clinical trials in humans. Keywords such as "Obesity," "Intermittent Fasting," "Time-restricted eating," "Chronotype," and "Circadian rhythms" guided the search. The selected studies were critically appraised based on predefined inclusion and exclusion criteria, allowing for a thorough exploration and synthesis of current knowledge.

Results: This article synthesizes pre-clinical and clinical studies on TRE and its metabolic effects, providing a comprehensive overview of the current knowledge and identifying gaps for future research. It explores the metabolic outcomes of recent clinical trials employing different TRE protocols in individuals with overweight, obesity, or type II diabetes, emphasizing the significance of individual chronotype, which is often overlooked in practice. In contrast to human studies, animal models underscore the role of the circadian clock in mitigating metabolic disturbances induced by obesity through time-restricted feeding (TRF) interventions. Consequently, we examine pre-clinical evidence supporting the interplay between the circadian clock and TRF interventions. Additionally, we provide insights into the role of the microbiota, which TRE can modulate and its influence on circadian rhythms.

Keywords: chronotype; circadian rhythms; intermittent fasting; obesity; time-restricted eating.

Publication types

  • Review

Grants and funding

The author(s) declare that financial support was received for the research, authorship, and/or publication of this article. Research in the authors’ laboratory is supported by grants from the Instituto de Salud Carlos III (ISCIII) (PI20/00338 and PI23/01133 to JV) and from the Spanish Ministry of Science and Innovation MCIN/AEI/10.13039/501100011033 (RTI2018-093919-B-100 and PID2021-122480OB-100 to SF-V), all co-financed by the European Regional Development Fund (ERDF), and from CIBER -Consorcio Centro de Investigación Biomédica en Red (CB07708/0012), Instituto de Salud Carlos III, Ministerio de Ciencia e Innovación. The authors also received financial support from the “La Caixa” Foundation (ID 100010434) under grant agreement LCF/PR/HR20/52400013 (to SF-V). SF-V and JV acknowledge support from the Agency for Management of University Research Grants of the Generalitat de Catalunya (2021 SGR 01409, 2021 SGR 0089). AR-L acknowledges support from the European Union (NextGenerationEU) and Spanish Government (Ministerio de Universidades) as funding agencies for the Maria Zambrano Grant (2021URV-MZ-08) and the Catalan Government (Agència de Gestió d'Ajuts Universitaris i de Recerca de la Generalitat de Catalunya) as a funding agency for the Beatriu de Pinós Grant (2022 BP 00061).