African swine fever virus: A re-emerging threat to the swine industry and food security in the Americas
Front Microbiol
.
2022 Oct 5:13:1011891.
doi: 10.3389/fmicb.2022.1011891.
eCollection 2022.
Authors
Julian Ruiz-Saenz
1
,
Andres Diaz
2
,
D Katterine Bonilla-Aldana
3
,
Alfonso J Rodríguez-Morales
3
4
,
Marlen Martinez-Gutierrez
5
,
Patricia V Aguilar
6
7
Affiliations
1
Grupo de Investigación en Ciencias Animales-GRICA, Universidad Cooperativa de Colombia, Bucaramanga, Colombia.
2
PIC-Pig Improvement Company, Querétaro, Mexico.
3
Grupo de Investigación Biomedicina, Faculty of Medicine, Fundación Universitaria Autónoma de las Américas, Pereira, Colombia.
4
Faculty of Health Sciences, Universidad Cientifica del Sur, Lima, Peru.
5
Grupo de Investigación en Microbiología Veterinaria, Escuela de Microbiología, Universidad de Antioquia, Medellín, Colombia.
6
Department of Pathology, University of Texas Medical Branch, Galveston, TX, United States.
7
Center for Tropical Diseases, Institute for Human Infection and Immunity, University of Texas Medical Branch, Galveston, TX, United States.
PMID:
36274746
PMCID:
PMC9581234
DOI:
10.3389/fmicb.2022.1011891
No abstract available
Keywords:
African swine fever; Arbovirus; emerging disease; pigs; reservoirs.
Grants and funding
R24 AI120942/AI/NIAID NIH HHS/United States