World Antimicrobial Awareness Week 2021 - Spread Awareness, Stop Resistance

China CDC Wkly. 2021 Nov 19;3(47):987-993. doi: 10.46234/ccdcw2021.241.

Authors

Di Wu¹, Timothy R Walsh², Yongning Wu³

Affiliations

¹ Institute for Global Food Security, Queen's University of Belfast, Belfast, United Kingdom.
² Ineos Oxford Institute for Antimicrobial Research, University of Oxford, Oxford, United Kingdom.
³ NHC Key Laboratory of Food Safety Risk Assessment, Chinese Academy of Medical Science Research Unit (2019RU014 Food Safety), China National Center for Food Safety Risk Assessment, Beijing, China.

No abstract available

Keywords: Antimicrobial resistance; International Framework; World Antimicrobial Awareness Week..

Publication types

Editorial

Grants and funding