Food allergic reactions during the Covid-19 pandemic lockdown in Israeli children

Pediatr Allergy Immunol. 2021 Oct;32(7):1580-1584. doi: 10.1111/pai.13540. Epub 2021 May 28.

Authors

Nadira Musallam^{1

2}, Ilan Dalal^{3

4}, Meital Almog^{1

2}, Larisa Epov^{1

2}, Azriel Romem⁵, Ellen Bamberger⁵, Avigdor Mandelberg^{3

4}, Aharon Kessel^{1

2}

Affiliations

¹ Division of Allergy & Clinical Immunology, Bnai Zion Medical Center, Haifa, Israel.
² Technion, Rappaport Faculty of Medicine, Haifa, Israel.
³ Department of Pediatrics, E. Wolfson Medical Center, Holon, Israel.
⁴ Sackler Faculty of Medicine, Tel Aviv University, Tel Aviv, Israel.
⁵ Technion, Rappaport Faculty of Medicine, The Department of Pediatrics, Bnai Zion Medical Center, Haifa, Israel.

No abstract available

Publication types

Letter

MeSH terms

COVID-19*
Child
Communicable Disease Control
Food Hypersensitivity* / diagnosis
Food Hypersensitivity* / epidemiology
Humans
Pandemics
SARS-CoV-2