Branched-Chain Amino Acids and Cardiovascular Disease: Does Diet Matter?

Clin Chem. 2016 Apr;62(4):545-7. doi: 10.1373/clinchem.2016.254318. Epub 2016 Feb 16.

Authors

Jane F Ferguson¹, Thomas J Wang²

Affiliations

¹ Division of Cardiovascular Medicine and Vanderbilt Translational and Clinical Cardiovascular Research Center (VTRACC), Vanderbilt University Medical Center, Nashville, TN.
² Division of Cardiovascular Medicine and Vanderbilt Translational and Clinical Cardiovascular Research Center (VTRACC), Vanderbilt University Medical Center, Nashville, TN. thomas.j.wang@vanderbilt.edu.

PMID: 26883074
DOI: 10.1373/clinchem.2016.254318

No abstract available

Publication types

Editorial

MeSH terms

Amino Acids, Branched-Chain / blood*
Biomarkers / blood
Cardiovascular Diseases / blood
Cardiovascular Diseases / diet therapy*
Cardiovascular Diseases / etiology
Diet, Mediterranean*
Humans
Metabolomics

Substances

Amino Acids, Branched-Chain
Biomarkers