Extracellular enzymes of the white-rot fungus Fomes fomentarius and purification of 1,4-β-glucosidase

Appl Biochem Biotechnol. 2013 Jan;169(1):100-9. doi: 10.1007/s12010-012-9952-9. Epub 2012 Nov 14.

Abstract

Production of the lignocellulose-degrading enzymes endo-1,4-β-glucanase, 1,4-β-glucosidase, cellobiohydrolase, endo-1,4-β-xylanase, 1,4-β-xylosidase, Mn peroxidase, and laccase was characterized in a common wood-rotting fungus Fomes fomentarius, a species able to efficiently decompose dead wood, and compared to the production in eight other fungal species. The main aim of this study was to characterize the 1,4-β-glucosidase produced by F. fomentarius that was produced in high quantities in liquid stationary culture (25.9 U ml(-1)), at least threefold compared to other saprotrophic basidiomycetes, such as Rhodocollybia butyracea, Hypholoma fasciculare, Irpex lacteus, Fomitopsis pinicola, Pleurotus ostreatus, Piptoporus betulinus, and Gymnopus sp. (between 0.7 and 7.9 U ml(-1)). The 1,4-β-glucosidase enzyme was purified to electrophoretic homogeneity by both anion-exchange and size-exclusion chromatography. A single 1,4-β-glucosidase was found to have an apparent molecular mass of 58 kDa and a pI of 6.7. The enzyme exhibited high thermotolerance with an optimum temperature of 60 °C. Maximal activity was found in the pH range of 4.5-5.0, and K (M) and V (max) values were 62 μM and 15.8 μmol min(-1) l(-1), respectively, when p-nitrophenylglucoside was used as a substrate. The enzyme was competitively inhibited by glucose with a K (i) of 3.37 mM. The enzyme also acted on p-nitrophenylxyloside, p-nitrophenylcellobioside, p-nitrophenylgalactoside, and p-nitrophenylmannoside with optimal pH values of 6.0, 3.5, 5.0, and 4.0-6.0, respectively. The combination of relatively low molecular mass and low K (M) value make the 1,4-β-glucosidase a promising enzyme for biotechnological applications.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Coriolaceae / chemistry
  • Coriolaceae / enzymology*
  • Coriolaceae / genetics
  • Enzyme Stability
  • Extracellular Space / chemistry
  • Extracellular Space / enzymology*
  • Extracellular Space / genetics
  • Fungal Proteins / chemistry
  • Fungal Proteins / genetics
  • Fungal Proteins / isolation & purification*
  • Fungal Proteins / metabolism*
  • Kinetics
  • Protein Transport
  • Substrate Specificity
  • Xylosidases / chemistry
  • Xylosidases / genetics
  • Xylosidases / isolation & purification*
  • Xylosidases / metabolism*

Substances

  • Fungal Proteins
  • Xylosidases
  • exo-1,4-beta-D-xylosidase