Differences in diet between the 19th and 21st centuries: could they lead to insulin and leptin resistance and inflammation?
Endocrinol Nutr
.
2011 May;58(5):252-4.
doi: 10.1016/j.endonu.2011.02.007.
Epub 2011 May 6.
Authors
Gustavo Duarte Pimentel
,
José Cesar Rosa
,
Fábio Santos de Lira
PMID:
21530426
DOI:
10.1016/j.endonu.2011.02.007
No abstract available
Publication types
Comparative Study
Historical Article
Letter
MeSH terms
Diet / history*
History, 19th Century
History, 20th Century
History, 21st Century
Humans
Inflammation*
Insulin Resistance*
Leptin*
Substances
Leptin