Abstract
Confertins A (1) and B (2), new 3-C-carboxylated flavones, have been isolated from the ethyl acetate soluble fraction of the rhizomes of Caragana conferta. Their structures have been assigned on the basis of spectroscopic studies.
Publication types
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Research Support, Non-U.S. Gov't
MeSH terms
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Caragana / chemistry*
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Flavones / chemistry
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Flavones / isolation & purification*
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Magnetic Resonance Spectroscopy
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Rhizome / chemistry*
Substances
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Flavones
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confertin A
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confertin B