Changes in serum lipid levels during pregnancy in type 1 and type 2 diabetic subjects

Diabetes Care. 2010 Sep;33(9):2071-3. doi: 10.2337/dc10-0484. Epub 2010 Jun 2.

Abstract

Objective: Alterations in maternal lipid metabolism could affect fetal programming and the susceptibility for atherosclerosis in the offspring; therefore, we studied differences in lipid profiles of pregnant women with type 1 and type 2 diabetes.

Research design and methods: A total of 173 diabetic pregnancies were studied prior to conception (V0), at each trimester (V1-V3), and after delivery and were compared with 137 healthy women at V3.

Results: During gestation, the increase in serum lipid concentrations was less pronounced in type 2 diabetic subjects. At V3, the lipid levels of type 1 diabetic women with normal glucose tolerance were similar but significantly higher then those of type 2 diabetic women. Elevated triglycerides and low HDL cholesterol at V3 were significant predictors for large-for-gestational-age (LGA) newborns.

Conclusions: Our data suggest smaller changes in serum lipid concentrations during pregnancy in type 2 diabetic mothers. Additionally, we found a positive association between maternal triglycerides and LGA infants independently of chronic glycemic control.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Adult
  • Birth Weight
  • Cholesterol / blood
  • Diabetes Mellitus, Type 1 / blood*
  • Diabetes Mellitus, Type 2 / blood*
  • Female
  • Humans
  • Lipids / blood*
  • Pregnancy
  • Pregnancy in Diabetics / blood*
  • Triglycerides / blood

Substances

  • Lipids
  • Triglycerides
  • Cholesterol