Microwave-assisted solid-phase peptide synthesis at 60 degrees C: alternative conditions with low enantiomerization

J Pept Sci. 2009 Dec;15(12):808-17. doi: 10.1002/psc.1178.

Abstract

Several conditions have been used in the coupling reaction of stepwise SPPS at elevated temperature (SPPS-ET), but we have elected the following as our first choice: 2.5-fold molar excess of 0.04-0.08 M Boc or Fmoc-amino acid derivative, equimolar amount of DIC/HOBt (1:1) or TBTU/DIPEA (1:3), 25% DMSO/toluene, 60 degrees C, conventional heating. In this study, aimed to further examine enantiomerization under such condition and study the applicability of our protocols to microwave-SPPS, peptides containing L-Ser, L-His, L-Cys and/or L-Met were manually synthesized traditionally, at 60 degrees C using conventional heating and at 60 degrees C using microwave heating. Detailed assessment of all crude peptides (in their intact and/or fully hydrolyzed forms) revealed that, except for the microwave-assisted coupling of L-Cys, all other reactions occurred with low levels of amino acid enantiomerization (<2%). Therefore, herein we (i) provide new evidences that our protocols for SPPS at 60 degrees C using conventional heating are suitable for routine use, (ii) demonstrate their appropriateness for microwave-assisted SPPS by Boc and Fmoc chemistries, (iii) disclose advantages and limitations of the three synthetic approaches employed. Thus, this study complements our past research on SPPS-ET and suggests alternative conditions for microwave-assisted SPPS.

Publication types

  • Evaluation Study
  • Research Support, Non-U.S. Gov't

MeSH terms

  • Amino Acid Sequence
  • Amino Acids / chemistry
  • Cholecystokinin / chemistry
  • Cholecystokinin / genetics
  • Chromatography, Liquid
  • Electrophoresis, Capillary
  • Gas Chromatography-Mass Spectrometry
  • Heating
  • Microwaves*
  • Molecular Sequence Data
  • Peptides / chemical synthesis*
  • Peptides / chemistry*
  • Peptides / genetics
  • Peptides / isolation & purification
  • Stereoisomerism
  • Tandem Mass Spectrometry
  • Temperature

Substances

  • Amino Acids
  • Peptides
  • Cholecystokinin