Nutritional-toxicological conflict of fish consumption: a tool for combined intake assessment

Commun Agric Appl Biol Sci. 2006;71(1):263-6.
No abstract available

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Animals
  • Consumer Product Safety*
  • Fatty Acids, Omega-3 / administration & dosage
  • Fatty Acids, Omega-3 / analysis*
  • Food Analysis
  • Food Contamination / analysis*
  • Humans
  • Nutritional Physiological Phenomena*
  • Risk Assessment
  • Seafood* / adverse effects
  • Seafood* / analysis
  • Water Pollutants, Chemical / metabolism

Substances

  • Fatty Acids, Omega-3
  • Water Pollutants, Chemical