The composition of cheetah (Acinonyx jubatus) milk

Comp Biochem Physiol B Biochem Mol Biol. 2006 Nov-Dec;145(3-4):265-9. doi: 10.1016/j.cbpb.2006.05.016. Epub 2006 Oct 5.

Abstract

Milk was obtained from two captive bred cheetahs. The nutrient content was 99.6 g protein; 64.8 g fat; and 40.21 g lactose per kg milk. Small amounts of oligosaccharides, glucose, galactose and fucose were noted. The protein fraction respectively consisted of 34.2 g caseins per kg milk and of 65.3 g whey proteins per kg milk. Very little variation in milk composition among the individual cheetahs was noted. Electrophoresis and identification of protein bands showed a similar migrating sequence of proteins as seen in lion's and cat's milk, with small differences in the beta-caseins. The lipid fraction contains 290.4 g saturated and 337.3 g mono-unsaturated fatty acids per kg milk fat respectively. The high content of 279.5 g kg(-1) milk fat of polyunsaturated fatty acids is due to a high content in alpha-linolenic acid. No short chain fatty acids, but substantial levels of uneven carbon chain fatty acids were observed.

MeSH terms

  • Acinonyx / physiology*
  • Animals
  • Fatty Acids / analysis
  • Female
  • Lactation / physiology
  • Lactose / analysis
  • Milk / chemistry*
  • Milk Proteins / analysis
  • Pregnancy

Substances

  • Fatty Acids
  • Milk Proteins
  • Lactose