Changes in lipid content and composition during the development of N-nitrosodiethylamine induced hepatocarcinoma

Mol Cell Biochem. 1992 Jan 15;109(1):83-7. doi: 10.1007/BF00230877.

Abstract

Alterations in lipid content and composition in the N-nitrosodiethylamine-induced hepatocarcinoma were investigated. Rats were administered with N-nitrosodiethylamine in the drinking water for 12 weeks followed by normal tap water for another 6 weeks. The cholesterol content in the liver was increased shortly after the administration of N-nitrosodiethylamine and remained elevated after the removal of the nitrosoamine from the water. The phosphatidylethanolamine level was elevated during N-nitrosodiethylamine administration with a concomitant reduction in phosphatidylcholine level. Lysophosphatidylcholine and sphingomyelin levels were increased during the last four weeks of the study. The level of phosphatidylinositol was substantially reduced after eight weeks of N-nitrosodiethylamine treatment, and remained low during the post-treatment period. We postulate that changes in lysophosphatidylcholine and sphingomyelin may be a compensatory mechanism for maintaining the asymmetrical distribution of choline-containing lipids in the outer leaflet of the membrane. The elevated level of cholesterol may be a useful indicator for the early detection of N-nitrosodiethylamine-induced hepatocarcinoma.

MeSH terms

  • Animals
  • Cholesterol / metabolism
  • DNA / metabolism
  • Diethylnitrosamine
  • Lipid Metabolism*
  • Liver Neoplasms, Experimental / chemically induced
  • Liver Neoplasms, Experimental / metabolism*
  • Male
  • Membrane Lipids / metabolism
  • Phospholipids / metabolism
  • Proteins / metabolism
  • Rats
  • Rats, Inbred Strains

Substances

  • Membrane Lipids
  • Phospholipids
  • Proteins
  • Diethylnitrosamine
  • DNA
  • Cholesterol