Purification and properties of a blue protein from etiolated mung bean seedlings

Arch Biochem Biophys. 1963 Feb:100:185-91. doi: 10.1016/0003-9861(63)90060-2.
No abstract available

MeSH terms

  • Fabaceae*
  • Proteins*
  • Seedlings*

Substances

  • Proteins